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Verlag: Hodder & Stoughton, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: Red's Corner LLC, Brookhaven, GA, USA
Buch
Zustand: VeryGood. All orders ship by next business day! This is a used hardcover book. Pages have no markings and has some wear. Dust jacket is included and has wear and small tears. The cover/boards have wear. For USED books, we cannot guarantee supplemental materials such as CDs, DVDs, access codes and other materials. We are a small company and very thankful for your business!.
Verlag: Hodder & Stoughton, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Hardback. Zustand: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Verlag: Not Avail, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Buch
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.01.
Verlag: Hodder & Stoughton 05/08/1999, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Buch
Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Verlag: Hodder & Stoughton, United Kingdom, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Paperback. Zustand: Very Good. Peter Gordon s first collection of unique and stunning recipes, The Sugar Club Cookbook, concentrated on his signature dishes at the restaurant. Now this brilliant young chef turns his creative attention to dishes and menus to prepare at home. Fresh and original ideas for breakfast - Tea-smoked salmon with poached eggs, toast, spinach and hollandaise; inpsired picnic ideas - Roast carrot and parmesan risotto cakes; menues for celebrations - Fiery duck, green chilli, star anise and garlic stew with rice; and lots of tips for marinades and dressings, cocktails and canapes - all display Peter s trademark combination of modern British food with Pacific flavours. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: Hodder & Stoughton, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: WeBuyBooks 2, Rossendale, LANCS, Vereinigtes Königreich
Buch
Zustand: VeryGood. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: Hodder & Stoughton, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: WeBuyBooks 2, Rossendale, LANCS, Vereinigtes Königreich
Buch
Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.
Verlag: Hodder & Stoughton, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: Books From California, Simi Valley, CA, USA
Buch
hardcover. Zustand: Good. Inscribed by the past owner.
Verlag: Hodder & Stoughton 05/08/1999, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: Bahamut Media, Reading, Vereinigtes Königreich
Buch
Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Verlag: Hodder Education Group, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Buch
Zustand: Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Verlag: Hodder and Stoughton Ltd, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: Greener Books, London, Vereinigtes Königreich
Buch
Hardcover. Zustand: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Verlag: Hodder and Stoughton Ltd, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: Brit Books, Milton Keynes, Vereinigtes Königreich
Buch
Hardcover. Zustand: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
Verlag: Hodder & Stoughton, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: Hamelyn, Madrid, Spanien
Buch
Zustand: Muy bueno. Peter Gordon s first collection of unique and stunning recipes, The Sugar Club Cookbook, concentrated on his signature dishes at the restaurant. Now this brilliant young chef turns his creative attention to dishes and menus to prepare at home. Fresh and original ideas for breakfast - Tea-smoked salmon with poached eggs, toast, spinach and hollandaise; inpsired picnic ideas - Roast carrot and parmesan risotto cakes; menues for celebrations - Fiery duck, green chilli, star anise and garlic stew with rice; and lots of tips for marinades and dressings, cocktails and canapes - all display Peter s trademark combination of modern British food with Pacific flavours. EAN: 9780340718568 Tipo: Libros Categoría: Historia Título: Cook: at Home with Peter GordonAutor: Peter Gordon Editorial: Hodder & Stoughton Ltd; First Printing edición (5 agosto 1999) Idioma: EN Páginas: 208 Formato: Tapa dura Peso: 1020 Año de publicación: 1999.
Verlag: Hodder & Stoughton, United Kingdom, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: Simply Read Books, Boat Of Garten, Vereinigtes Königreich
Buch Erstausgabe
Hardback. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. 1st Edition. 2006 first printing Weidenfeld and Nicolson hardback; VG clean hardback, with VG unclipped dj; near as new condition; UK dealer, immediate dispatch.
Verlag: Hodder & Stoughton, London, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: Books & Bygones, Reading, Vereinigtes Königreich
Buch Erstausgabe
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. First Edition. 208 pages. Exotic, light and unfussy. Press release loosely inserted to front.
Verlag: Hodder & Stoughton, Great Britain, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: Books@Ruawai, Kaipara District, Neuseeland
Buch
Hardcover. Zustand: Good (some Age spots). Zustand des Schutzumschlags: Good. Heavy book - may incur extra shippnig charge.
Verlag: Hodder & Stoughton, 1999
ISBN 10: 0340718560ISBN 13: 9780340718568
Anbieter: Books Unplugged, Amherst, NY, USA
Buch
Zustand: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within.