9780444825902 - food flavors: formation, analysis, and packaging influences : proceedings of the 9th international flavor conference, the george charalambous memorial symposium, li (developments in food science) von international flavor conference; contis, ellene tratras (2 Ergebnisse)
Weitere Bilder- Hardcover
Anbieter: Salish Sea Books, Bellingham, WA, USASalish Sea Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 222,10
EUR 4,30 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
Zustand: Good. Good; Hardcover; Withdrawn library copy with the standard library markings; Clean covers with minor edgewear; Library stamps to the endpapers; Text pages are clean & unmarked; Good binding with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5"… - 9.75" tall); Dark red covers with title in off-white lettering; 1998, Elsevier Science Publishing; 816 pages; "Food Flavors: Formation, Analysis and Packaging Influences (Developments in Food Science)," by E.T. Contis, et al.
- Hardcover
Anbieter: Mispah books, Redhill, SURRE, Vereinigtes KönigreichMispah books
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenZustand: Gebraucht - Befriedigend
EUR 498,28
EUR 28,93 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
hardcover. Zustand: Good. Good. Dust Jacket NOT present. CD WILL BE MISSING. . SHIPS FROM MULTIPLE LOCATIONS. book.
