Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Anbieter: ThriftBooks-Phoenix, Phoenix, AZ, USA
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Anbieter: ThriftBooks-Reno, Reno, NV, USA
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Anbieter: Zoom Books Company, Lynden, WA, USA
Zustand: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Anbieter: HPB-Emerald, Dallas, TX, USA
paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Sprache: Englisch
Verlag: appetite by Random House, Canada, 2014
ISBN 10: 0449016285 ISBN 13: 9780449016282
Anbieter: cookbookjj, Pasadena, CA, USA
Erstausgabe
Paperback. Zustand: Very Good. 1st. VERY GOOD smallish surface stain on lower edge of pages, address tag on front NT|endpaper.
Anbieter: Your Online Bookstore, Houston, TX, USA
paperback. Zustand: New.
Anbieter: Gulf Coast Books, Cypress, TX, USA
paperback. Zustand: New.
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: New.
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: As New. Unread book in perfect condition.
Zustand: As New. Unread copy in mint condition.
Zustand: New. Brand New.
Sprache: Englisch
Verlag: Random House USA Inc, New York, 2014
ISBN 10: 0449016285 ISBN 13: 9780449016282
Anbieter: Grand Eagle Retail, Bensenville, IL, USA
Paperback. Zustand: new. Paperback. The Great Lobster Cookbook brings you more than 100 recipes to show how easy, varied, and fun cooking lobster at home can be.Lobster has long been thought of as a staple of haute cuisine and a dish of indulgence, something that only a true expert in the kitchen can perfectly execute.From Matt Dean Pettit, chef and owner of Rock Lobster Food Co., comes a collection of more than 100 simple and delicious lobster recipes showing how fun, easy, and stress-free cooking with lobster can be.A lobster lover since he was a little boy, Matt Dean Pettit started Rock Lobster Food Co. after an eye-opening experience on the East Coast. He had eaten lobster everywhere he could find it, from fresh-off-the-dock to dive bars, and was left wondering why lobster could be so readily available (and so reasonably priced) at the source but reserved for high-end restaurants across the rest of the country. He pledged then and there to bring lobster to the masses.The Great Lobster Cookbook includes more than 100 of Matt's best recipes-from the famous Rock Lobster Roll and the Classic Lobster Boil to Lobster Eggs Benny, Lobster Poutine, and even a mouthwatering recipe for Vanilla Bean Lobster Ice Cream. Star chefs, such as Mark McEwan and Roger Mooking, also share their favorite lobster dishes.With easy-to-follow recipes, notes on lobster anatomy, and basic cooking techniques, Matt demystifies the lobster, highlighting its versatility and taking readers on a cross-country journey into its world, from claw to tail.A new cookbook classic for every lobster lover, The Great Lobster Cookbook shows that lobster doesn't need to be reserved for special occasions. Join the Crustacean Nation and get cracking. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Anbieter: Russell Books, Victoria, BC, Kanada
Paperback. Zustand: Good.
Paperback. Zustand: New.
Anbieter: Massive Bookshop, Greenfield, MA, USA
Paperback. Zustand: New.
Anbieter: Books Puddle, New York, NY, USA
Zustand: New. pp. 240 Illustrated edition.
Anbieter: Biblios, Frankfurt am main, HESSE, Deutschland
Zustand: New. pp. 240.
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irland
Zustand: New. Num Pages: 240 pages, illustrations (colour). BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 215 x 267 x 20. Weight in Grams: 1040. . 2014. Paperback. . . . .
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 30,27
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: As New. Unread book in perfect condition.
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 31,99
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New.
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. Num Pages: 240 pages, illustrations (colour). BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 215 x 267 x 20. Weight in Grams: 1040. . 2014. Paperback. . . . . Books ship from the US and Ireland.
Anbieter: London Bridge Books, London, Vereinigtes Königreich
EUR 12,68
Anzahl: 1 verfügbar
In den Warenkorbpaperback. Zustand: Good.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 50,39
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 216 pages. 10.50x8.25x0.75 inches. In Stock.
EUR 32,01
Anzahl: Mehr als 20 verfügbar
In den WarenkorbPaperback. Zustand: New.
Sprache: Englisch
Verlag: Random House USA Inc, New York, 2014
ISBN 10: 0449016285 ISBN 13: 9780449016282
Anbieter: CitiRetail, Stevenage, Vereinigtes Königreich
EUR 36,42
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: new. Paperback. The Great Lobster Cookbook brings you more than 100 recipes to show how easy, varied, and fun cooking lobster at home can be.Lobster has long been thought of as a staple of haute cuisine and a dish of indulgence, something that only a true expert in the kitchen can perfectly execute.From Matt Dean Pettit, chef and owner of Rock Lobster Food Co., comes a collection of more than 100 simple and delicious lobster recipes showing how fun, easy, and stress-free cooking with lobster can be.A lobster lover since he was a little boy, Matt Dean Pettit started Rock Lobster Food Co. after an eye-opening experience on the East Coast. He had eaten lobster everywhere he could find it, from fresh-off-the-dock to dive bars, and was left wondering why lobster could be so readily available (and so reasonably priced) at the source but reserved for high-end restaurants across the rest of the country. He pledged then and there to bring lobster to the masses.The Great Lobster Cookbook includes more than 100 of Matt's best recipes-from the famous Rock Lobster Roll and the Classic Lobster Boil to Lobster Eggs Benny, Lobster Poutine, and even a mouthwatering recipe for Vanilla Bean Lobster Ice Cream. Star chefs, such as Mark McEwan and Roger Mooking, also share their favorite lobster dishes.With easy-to-follow recipes, notes on lobster anatomy, and basic cooking techniques, Matt demystifies the lobster, highlighting its versatility and taking readers on a cross-country journey into its world, from claw to tail.A new cookbook classic for every lobster lover, The Great Lobster Cookbook shows that lobster doesn't need to be reserved for special occasions. Join the Crustacean Nation and get cracking. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
EUR 34,04
Anzahl: Mehr als 20 verfügbar
In den WarenkorbKartoniert / Broschiert. Zustand: New. Matt Dean Pettit has loved cooking since, at age 13, he got his first job as a prep cook in his home town of Midland, Ontario, Canada. In 2011, Matt started Rock Lobster Food Co., Canada&rsquos first lobster-centric food company, showcasing lobster and .
Sprache: Englisch
Verlag: Random House USA Inc, New York, 2014
ISBN 10: 0449016285 ISBN 13: 9780449016282
Anbieter: AussieBookSeller, Truganina, VIC, Australien
Paperback. Zustand: new. Paperback. The Great Lobster Cookbook brings you more than 100 recipes to show how easy, varied, and fun cooking lobster at home can be.Lobster has long been thought of as a staple of haute cuisine and a dish of indulgence, something that only a true expert in the kitchen can perfectly execute.From Matt Dean Pettit, chef and owner of Rock Lobster Food Co., comes a collection of more than 100 simple and delicious lobster recipes showing how fun, easy, and stress-free cooking with lobster can be.A lobster lover since he was a little boy, Matt Dean Pettit started Rock Lobster Food Co. after an eye-opening experience on the East Coast. He had eaten lobster everywhere he could find it, from fresh-off-the-dock to dive bars, and was left wondering why lobster could be so readily available (and so reasonably priced) at the source but reserved for high-end restaurants across the rest of the country. He pledged then and there to bring lobster to the masses.The Great Lobster Cookbook includes more than 100 of Matt's best recipes-from the famous Rock Lobster Roll and the Classic Lobster Boil to Lobster Eggs Benny, Lobster Poutine, and even a mouthwatering recipe for Vanilla Bean Lobster Ice Cream. Star chefs, such as Mark McEwan and Roger Mooking, also share their favorite lobster dishes.With easy-to-follow recipes, notes on lobster anatomy, and basic cooking techniques, Matt demystifies the lobster, highlighting its versatility and taking readers on a cross-country journey into its world, from claw to tail.A new cookbook classic for every lobster lover, The Great Lobster Cookbook shows that lobster doesn't need to be reserved for special occasions. Join the Crustacean Nation and get cracking. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.