Verlag: Clarkson Potter (edition ), 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: BooksRun, Philadelphia, PA, USA
EUR 10,13
Währung umrechnenAnzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Good. It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience.
EUR 25,90
Währung umrechnenAnzahl: 3 verfügbar
In den WarenkorbZustand: New. pp. 304.
Verlag: Clarkson Potter Publishers 10/24/2017, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: BargainBookStores, Grand Rapids, MI, USA
EUR 23,03
Währung umrechnenAnzahl: 5 verfügbar
In den WarenkorbHardback or Cased Book. Zustand: New. Dining in: Highly Cookable Recipes 2.7. Book.
EUR 25,44
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In den WarenkorbZustand: New.
EUR 31,18
Währung umrechnenAnzahl: 3 verfügbar
In den WarenkorbZustand: New. pp. 304.
Verlag: Clarkson Potter/Ten Speed, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: moluna, Greven, Deutschland
EUR 35,79
Währung umrechnenAnzahl: 5 verfügbar
In den WarenkorbZustand: New. Alison Roman is a New York&ndashbased cook, writer, and author of the New York Times bestselling cookbooks Nothing Fancy and Dining In. She is the host and producer of CNN&rsquos (More Than) A Cooking Show with Alison Roman,.
Verlag: Clarkson Potter/Ten Speed, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: PBShop.store US, Wood Dale, IL, USA
EUR 38,00
Währung umrechnenAnzahl: 5 verfügbar
In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Verlag: Clarkson Potter Publishers, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irland
EUR 36,02
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbZustand: New. 2017. Hardcover. . . . . .
EUR 36,17
Währung umrechnenAnzahl: 3 verfügbar
In den WarenkorbHardback. Zustand: New.
EUR 37,75
Währung umrechnenAnzahl: 3 verfügbar
In den WarenkorbHardback. Zustand: New.
EUR 39,30
Währung umrechnenAnzahl: Mehr als 20 verfügbar
In den WarenkorbHardback. Zustand: New.
Verlag: Clarkson Potter Publishers, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: Kennys Bookstore, Olney, MD, USA
EUR 43,21
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbZustand: New. 2017. Hardcover. . . . . . Books ship from the US and Ireland.
EUR 33,18
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In den WarenkorbHardcover. Zustand: Brand New. 303 pages. 10.25x8.25x1.00 inches. In Stock.
EUR 10,28
Währung umrechnenAnzahl: 1 verfügbar
In den Warenkorbhardcover. Zustand: Very Good. Illustrated. Used - Very Good.
Verlag: Clarkson Potter/Ten Speed Okt 2017, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
EUR 45,02
Währung umrechnenAnzahl: 2 verfügbar
In den WarenkorbBuch. Zustand: Neu. Neuware - Discover the cookbook featuring drool-worthy yet decidedly unfussy food (Goop) that set today s trends and is fast becoming a modern classic. This is not a cookbook. It s a treasure map. Samin Nosrat, author ofSalt, Fat, Acid, HeatNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BYSan Francisco Chronicle NPR Epicurious Newsday KCRW sGood Food The Fader American Express EssentialsAlison Roman s Salted Butter and Chocolate Chunk Shortbreadmade her Instagram-famous. But all of the recipes inDining Inhave one thing in common: they make even the most oven-phobic or restaurant-crazed person want to stay home and cook. They prove that casual doesn t have to mean boring, simple doesn t have to be uninspired, and that more steps or ingredients don t always translate to a better plate of food.Vegetable-forward but with an affinity for a mean steak and a deep regard for fresh fish,Dining Inisall about building flavor and saving time. Alison s ingenuity seduces seasoned cooks, while her warm, edgy writing makes these recipes practical and approachable enough for the novice. With 125 recipes for effortlessly chic dishes that are full of quick-trick techniques (think slathering roast chicken in anchovy butter, roasting citrus to ramp up the flavor, and keeping boiled potatoes in the fridge for instant crispy smashed potatoes), she proves that dining in brings you just as much joy as eating out.Praise forDining In Sorry, restaurants. Superstar Alison Roman has given us recipes so delicious, so meltdown-proof and so fun to read we re going to be cooking at home for a while. Quite possibly forever. Christine Muhlke, editor at large,Bon Appétit Anyone who wants the aesthetic, quality, and creativity of a Brooklyn restaurant without having to go to a Brooklyn restaurant will love Alison Roman s cookbook. It s filled with recipes that are both unique and approachable. Reading it, you ll find yourself thinking I would have never thought of making this but I want to make it right now. BuzzFeed Dining Inis exactly how I want to cook: with bright, fresh flavors, minimal technique, and no pretense. This isn t just a bunch of great recipes, but a manifesto on how one original, opinionated home cook sees the world. Amanda Hesser, co-founder,Food52.
EUR 28,51
Währung umrechnenAnzahl: 10 verfügbar
In den WarenkorbHardcover. Zustand: New. 10/24/2017.
EUR 34,67
Währung umrechnenAnzahl: 3 verfügbar
In den Warenkorbhardcover. Zustand: New. Brand New.
EUR 43,09
Währung umrechnenAnzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 303 pages. 10.25x8.25x1.00 inches. In Stock.
EUR 43,09
Währung umrechnenAnzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 303 pages. 10.25x8.25x1.00 inches. In Stock.
Verlag: Random House USA Inc, United States, New York, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
EUR 52,15
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 35,65
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks.
EUR 28,51
Währung umrechnenAnzahl: Mehr als 20 verfügbar
In den WarenkorbHardcover. Zustand: New. Illustrated. Special order direct from the distributor.
EUR 44,57
Währung umrechnenAnzahl: 1 verfügbar
In den Warenkorbhardcover. Zustand: New. New from the publisher.
Verlag: Random House Usa Inc, New York, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: CitiRetail, Stevenage, Vereinigtes Königreich
EUR 41,28
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: new. Hardcover. Alison Roman is known as much for her keeper recipes as her wry Instagram voice and effortless style. Her debut cookbook features 125 recipes for simple, of-the-moment dishes that are full of quickie techniques (think slathering roast chicken in anchovy butter, roasting citrus to bring out new flavors, and keeping boiled potatoes in your fridge for instant crispy smashed potatoes). Roman's recipes set today's trends and will show up as tomorrow's classics- vegetable-forward with quality ingredients, punctuated by standout flavors like hot honey browned butter, preserved lemon, za'atar, and garlicky walnuts. Her ingenuity will seduce seasoned cooks, while her warm, edgy writing makes these recipes practical enough for the novice. Cooking through DINING IN will be like having Alison right there with you in the kitchen- brash, funny, and full of opinions. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
EUR 8,69
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbZustand: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.
EUR 23,00
Währung umrechnenAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New.
EUR 23,37
Währung umrechnenAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: As New. Unread copy in mint condition.
Verlag: The Crown Publishing Group, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: TextbookRush, Grandview Heights, OH, USA
EUR 15,08
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbZustand: Good. Ships SAME or NEXT business day. We Ship to APO/FPO addr. Choose EXPEDITED shipping and receive in 2-5 business days within the United States. See our member profile for customer support contact info. We have an easy return policy.
EUR 21,52
Währung umrechnenAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
Verlag: Random House Usa Inc, New York, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: AussieBookSeller, Truganina, VIC, Australien
EUR 56,79
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: new. Hardcover. Alison Roman is known as much for her keeper recipes as her wry Instagram voice and effortless style. Her debut cookbook features 125 recipes for simple, of-the-moment dishes that are full of quickie techniques (think slathering roast chicken in anchovy butter, roasting citrus to bring out new flavors, and keeping boiled potatoes in your fridge for instant crispy smashed potatoes). Roman's recipes set today's trends and will show up as tomorrow's classics- vegetable-forward with quality ingredients, punctuated by standout flavors like hot honey browned butter, preserved lemon, za'atar, and garlicky walnuts. Her ingenuity will seduce seasoned cooks, while her warm, edgy writing makes these recipes practical enough for the novice. Cooking through DINING IN will be like having Alison right there with you in the kitchen- brash, funny, and full of opinions. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.