Verlag: Clarkson Potter Publishers 10/24/2017, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: BargainBookStores, Grand Rapids, MI, USA
EUR 23,34
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In den WarenkorbHardback or Cased Book. Zustand: New. Dining in: Highly Cookable Recipes 2.7. Book.
EUR 26,69
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In den WarenkorbZustand: New. pp. 304.
EUR 32,41
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In den WarenkorbZustand: New. pp. 304.
EUR 26,25
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In den WarenkorbZustand: New.
Verlag: Clarkson Potter/Ten Speed, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: moluna, Greven, Deutschland
EUR 36,48
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In den WarenkorbZustand: New. Alison Roman is a New York&ndashbased cook, writer, and author of the New York Times bestselling cookbooks Nothing Fancy and Dining In. She is the host and producer of CNN&rsquos (More Than) A Cooking Show with Alison Roman,.
Verlag: Clarkson Potter Publishers, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irland
EUR 36,64
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In den WarenkorbZustand: New. 2017. Hardcover. . . . . .
Verlag: Clarkson Potter/Ten Speed, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: PBShop.store US, Wood Dale, IL, USA
EUR 38,94
Währung umrechnenAnzahl: 8 verfügbar
In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
EUR 13,08
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbZustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Verlag: Clarkson Potter Publishers, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: Kennys Bookstore, Olney, MD, USA
EUR 44,48
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbZustand: New. 2017. Hardcover. . . . . . Books ship from the US and Ireland.
Verlag: Clarkson Potter/Ten Speed Okt 2017, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
EUR 45,99
Währung umrechnenAnzahl: 2 verfügbar
In den WarenkorbBuch. Zustand: Neu. Neuware - Discover the cookbook featuring drool-worthy yet decidedly unfussy food (Goop) that set today s trends and is fast becoming a modern classic. This is not a cookbook. It s a treasure map. Samin Nosrat, author ofSalt, Fat, Acid, HeatNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BYSan Francisco Chronicle NPR Epicurious Newsday KCRW sGood Food The Fader American Express EssentialsAlison Roman s Salted Butter and Chocolate Chunk Shortbreadmade her Instagram-famous. But all of the recipes inDining Inhave one thing in common: they make even the most oven-phobic or restaurant-crazed person want to stay home and cook. They prove that casual doesn t have to mean boring, simple doesn t have to be uninspired, and that more steps or ingredients don t always translate to a better plate of food.Vegetable-forward but with an affinity for a mean steak and a deep regard for fresh fish,Dining Inisall about building flavor and saving time. Alison s ingenuity seduces seasoned cooks, while her warm, edgy writing makes these recipes practical and approachable enough for the novice. With 125 recipes for effortlessly chic dishes that are full of quick-trick techniques (think slathering roast chicken in anchovy butter, roasting citrus to ramp up the flavor, and keeping boiled potatoes in the fridge for instant crispy smashed potatoes), she proves that dining in brings you just as much joy as eating out.Praise forDining In Sorry, restaurants. Superstar Alison Roman has given us recipes so delicious, so meltdown-proof and so fun to read we re going to be cooking at home for a while. Quite possibly forever. Christine Muhlke, editor at large,Bon Appétit Anyone who wants the aesthetic, quality, and creativity of a Brooklyn restaurant without having to go to a Brooklyn restaurant will love Alison Roman s cookbook. It s filled with recipes that are both unique and approachable. Reading it, you ll find yourself thinking I would have never thought of making this but I want to make it right now. BuzzFeed Dining Inis exactly how I want to cook: with bright, fresh flavors, minimal technique, and no pretense. This isn t just a bunch of great recipes, but a manifesto on how one original, opinionated home cook sees the world. Amanda Hesser, co-founder,Food52.
EUR 35,78
Währung umrechnenAnzahl: 4 verfügbar
In den Warenkorbhardcover. Zustand: New. Brand New.
Verlag: Random House USA Inc, United States, New York, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
EUR 50,85
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 44,57
Währung umrechnenAnzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 303 pages. 10.25x8.25x1.00 inches. In Stock.
EUR 44,57
Währung umrechnenAnzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 303 pages. 10.25x8.25x1.00 inches. In Stock.
EUR 29,43
Währung umrechnenAnzahl: Mehr als 20 verfügbar
In den WarenkorbHardcover. Zustand: New. Illustrated. Special order direct from the distributor.
Verlag: Random House Usa Inc, New York, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: CitiRetail, Stevenage, Vereinigtes Königreich
EUR 42,76
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: new. Hardcover. Alison Roman is known as much for her keeper recipes as her wry Instagram voice and effortless style. Her debut cookbook features 125 recipes for simple, of-the-moment dishes that are full of quickie techniques (think slathering roast chicken in anchovy butter, roasting citrus to bring out new flavors, and keeping boiled potatoes in your fridge for instant crispy smashed potatoes). Roman's recipes set today's trends and will show up as tomorrow's classics- vegetable-forward with quality ingredients, punctuated by standout flavors like hot honey browned butter, preserved lemon, za'atar, and garlicky walnuts. Her ingenuity will seduce seasoned cooks, while her warm, edgy writing makes these recipes practical enough for the novice. Cooking through DINING IN will be like having Alison right there with you in the kitchen- brash, funny, and full of opinions. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
EUR 23,31
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In den WarenkorbZustand: New.
EUR 23,89
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In den WarenkorbZustand: As New. Unread copy in mint condition.
EUR 10,78
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbZustand: Good. Signs of wear and consistent use.
EUR 22,21
Währung umrechnenAnzahl: 19 verfügbar
In den WarenkorbZustand: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
Verlag: Random House Usa Inc, New York, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: AussieBookSeller, Truganina, VIC, Australien
EUR 59,10
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: new. Hardcover. Alison Roman is known as much for her keeper recipes as her wry Instagram voice and effortless style. Her debut cookbook features 125 recipes for simple, of-the-moment dishes that are full of quickie techniques (think slathering roast chicken in anchovy butter, roasting citrus to bring out new flavors, and keeping boiled potatoes in your fridge for instant crispy smashed potatoes). Roman's recipes set today's trends and will show up as tomorrow's classics- vegetable-forward with quality ingredients, punctuated by standout flavors like hot honey browned butter, preserved lemon, za'atar, and garlicky walnuts. Her ingenuity will seduce seasoned cooks, while her warm, edgy writing makes these recipes practical enough for the novice. Cooking through DINING IN will be like having Alison right there with you in the kitchen- brash, funny, and full of opinions. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Anbieter: Aragon Books Canada, OTTAWA, ON, Kanada
EUR 39,83
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: New.
Verlag: Random House Usa Inc, New York, 2017
ISBN 10: 045149699X ISBN 13: 9780451496997
Sprache: Englisch
Anbieter: Grand Eagle Retail, Fairfield, OH, USA
EUR 28,61
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: new. Hardcover. Alison Roman is known as much for her keeper recipes as her wry Instagram voice and effortless style. Her debut cookbook features 125 recipes for simple, of-the-moment dishes that are full of quickie techniques (think slathering roast chicken in anchovy butter, roasting citrus to bring out new flavors, and keeping boiled potatoes in your fridge for instant crispy smashed potatoes). Roman's recipes set today's trends and will show up as tomorrow's classics- vegetable-forward with quality ingredients, punctuated by standout flavors like hot honey browned butter, preserved lemon, za'atar, and garlicky walnuts. Her ingenuity will seduce seasoned cooks, while her warm, edgy writing makes these recipes practical enough for the novice. Cooking through DINING IN will be like having Alison right there with you in the kitchen- brash, funny, and full of opinions. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 12,71
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbZustand: good. This book is in good condition, with minimal signs of wear and tear.
EUR 9,70
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
EUR 11,95
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In den WarenkorbHardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
EUR 11,95
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
EUR 14,48
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!