Isbn: 9780458982004 - the restaurant book (1 Ergebnisse)

- Hardcover
- Erstausgabe
Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, KanadaCOOK AND BAKERS BOOKS
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 12,66
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Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Good. First Edition. Dust jacket has repairs along top edge, text is without flaw. 6 X 9" 178 pages from 1984. By following the book's chapter-by-chapter guidelines, you will reach an understanding of the process involved in opening your own restaurant. And by the end of the book, you will have all the information necessary to decide whether or not you really want to become involved in the restaurant industry. **Bundle Up Canada & Save On Postage**.…