Isbn: 9780473104078 - full of it!: the shocking truth about gluten (gluten sensitive series) (4 Ergebnisse)

- Softcover
Anbieter: Zoom Books Company, Lynden, WA, USAZoom Books Company
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Zustand: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

- Softcover
Anbieter: Grand Eagle Retail, Bensenville, IL, USAGrand Eagle Retail
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Paperback. Zustand: new. Paperback. An alarming fact is that gluten can directly damage your brain. Have you ever wondered why you crave for another hunk of bread? If something that you ate was slowly, bit by bit, eroding the function and the ability of your brain, then would it be a good idea to recognise what this food was? It could be gluten and one in ten are An alarming fact is that gluten can directly damage your brain. Have you ever wondered why you crave for another hunk of bread? If something that you ate was slowly, bit by bit, eroding the function and the ability of your brain, then would it be a good idea to recognise what this food was? It could be gluten and one in ten are affected. It is linked to ataxia, migraine, ADHD, autism, depression, epilepsy and psychiatric disorders. Gluten also can disrupt your brain's regulation of your gut causing mayhem in your bowel. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

- Softcover
Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books
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Paperback. Zustand: Brand New. 192 pages. 8.00x5.80x0.50 inches. In Stock.

- Softcover
Anbieter: AussieBookSeller, Truganina, VIC, AustralienAussieBookSeller
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Paperback. Zustand: new. Paperback. An alarming fact is that gluten can directly damage your brain. Have you ever wondered why you crave for another hunk of bread? If something that you ate was slowly, bit by bit, eroding the function and the ability of your brain, then would it be a good idea to recognise what this food was? It could be gluten and one in ten are An alarming fact is that gluten can directly damage your brain. Have you ever wondered why you crave for another hunk of bread? If something that you ate was slowly, bit by bit, eroding the function and the ability of your brain, then would it be a good idea to recognise what this food was? It could be gluten and one in ten are affected. It is linked to ataxia, migraine, ADHD, autism, depression, epilepsy and psychiatric disorders. Gluten also can disrupt your brain's regulation of your gut causing mayhem in your bowel. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…