Gesamtpreis (1 Artikel Artikel):
Versandziel:
9780593139707 - The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook von Che, Hannah (50 Ergebnisse)
Feedback
Direkt zu den wichtigsten Suchergebnissen
Suchfilter
Produktart
- Alle Product Types
- Bücher (50)
- Magazine & Zeitschriften (Keine weiteren Ergebnisse entsprechen dieser Verfeinerung)
- Comics (Keine weiteren Ergebnisse entsprechen dieser Verfeinerung)
- Noten (Keine weiteren Ergebnisse entsprechen dieser Verfeinerung)
- Kunst, Grafik & Poster (Keine weiteren Ergebnisse entsprechen dieser Verfeinerung)
- Fotografien (Keine weiteren Ergebnisse entsprechen dieser Verfeinerung)
- Karten (Keine weiteren Ergebnisse entsprechen dieser Verfeinerung)
- Manuskripte & Papierantiquitäten (Keine weiteren Ergebnisse entsprechen dieser Verfeinerung)
Zustand
Einband
Weitere Eigenschaften
- Erstausgabe (Keine weiteren Ergebnisse entsprechen dieser Verfeinerung)
- Signiert (Keine weiteren Ergebnisse entsprechen dieser Verfeinerung)
- Schutzumschlag (Keine weiteren Ergebnisse entsprechen dieser Verfeinerung)
- Angebotsfoto (12)
- Keine Print-on-Demand Angebote (50)
Gratisversand
Verkäuferbewertung
-
Sense and Sensibility
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: bookuca, West Perth, WA, Australien
Verkäuferbewertung 4 von 5 Sternen
Zustand: New.
-
Sense and Sensibility
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: BookBazaar, DESERTHOTSPRINGS, CA, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. Brand new, pristine condition book offering a fresh and immersive reading experience, ready to captivate any reader from the very first page.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: Bellwetherbooks, McKeesport, PA, USA
Verkäuferbewertung 5 von 5 Sternen
hardcover. Zustand: As New. LIKE NEW!!! Has a red or black remainder mark on bottom/exterior edge of pages.
-
The Vegan Chinese Kitchen Reci
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: Goodwill San Antonio, San Antonio, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Good Reading Copy, May have minor shelf wear, Fast Shipping - Safe and Secure in Mailer.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: Goodwill Books, Hillsboro, OR, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: Books Unplugged, Amherst, NY, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 2.71.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Zustand: Fine. Like New condition. Great condition, but not exactly fully crisp. The book may have been opened and read, but there are no defects to the book, jacket or pages. 2.71.
-
Vegan Chinese Kitchen : Recipes and Modern Stories from a Thousand-year-old Tradition
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: GreatBookPrices, Columbia, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: New.
-
The Vegan Chinese Kitchen Recipes and Modern Stories from a Thousand-Year-Old Tradition A Cookbook
Verlag: 0, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: Lakeside Books, Benton Harbor, MI, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!.
-
![Bild des Verkäufers für The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook by Che, Hannah [Hardcover ] zum Verkauf von booksXpress](https://pictures.abebooks.com/inventory/md/md31297445455.jpg)
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook by Che, Hannah [Hardcover ]
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Hardcover. Zustand: new.
-
Vegan Chinese Kitchen : Recipes and Modern Stories from a Thousand-year-old Tradition
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: GreatBookPrices, Columbia, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: As New. Unread book in perfect condition.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook (Hardback or Cased Book)
Verlag: Clarkson Potter Publishers 9/13/2022, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: BargainBookStores, Grand Rapids, MI, USA
Verkäuferbewertung 5 von 5 Sternen
Hardback or Cased Book. Zustand: New. The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook 2.7. Book.
-
TheVeganChineseKitchen Format: Hardback
Verlag: Penguin Random House
ISBN 10: 0593139704 ISBN 13: 9780593139707
Zustand: As New. Unread copy in mint condition.
-
TheVeganChineseKitchen Format: Hardback
Verlag: Penguin Random House
ISBN 10: 0593139704 ISBN 13: 9780593139707
Zustand: New. Brand New.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Zustand: VeryGood. signs of little wear on the cover.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Zustand: LikeNew. Remainder mark.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: Save With Sam, North Miami, FL, USA
Verkäuferbewertung 4 von 5 Sternen
hardcover. Zustand: New. Brand New!.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Zustand: New. .
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: California Books, Miami, FL, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: New.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Hardcover. Zustand: Good. JAMES BEARD AWARD WINNER IACP AWARD WINNER 100+ fresh, plant-based, umami-packed recipes that show the range of traditional and modern Chinese vegan cuisine from the creator of The Plant-Based Wok.ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The Washington Post, Simply RecipesONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Saveur, Vice, Epicurious, Library JournalWhen Hannah Che decided to become a vegan, she worried that it would separate her from the traditions and food that her Chinese family celebrated. But that was before she learned about zhai cai, the plant-based Chinese cuisine that emphasizes umami-rich ingredients and can be traced back over centuries to Buddhist temple kitchens.In The Vegan Chinese Kitchen, through gorgeous photography, stories, and recipes, Hannah Che shows us the magic of this highly developed and creative tradition in which nearly every dish in the Chinese repertoire can be replicated in a meatless way, such as Blistered Dry-Fried String Beans or Sweet and Sour Tofu. Youll also find recipes that are naturally plant-based and as irresistible as they are nourishing, such as flaky scallion pancakes, corn stir-fried with peppers and pine nuts, or pea shoots braised in a velvety mushroom broth made with sesame-oil roux.This book will delight vegans, vegetarians, and omnivores alike, inviting you to explore a whole world of flavors and ingredients.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: Lucky's Textbooks, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: New.
-
The Vegan Chinese Kitchen (Hardcover)
Verlag: Random House USA Inc, New York, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: Grand Eagle Retail, Wilmington, DE, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: new. Hardcover. 100+ fresh, plant-based, umami-packed recipes that show the range of traditional and modern Chinese vegan cuisine from the creator of The Plant-Based Wok . ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The Washington Post, Simply Recipes ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Saveur, Vice, Epicurious, Library Journal When Hannah Che decided to become a vegan, she worried that it would separate her from the traditions and food that her Chinese family celebrated. But that was before she learned about zhai cai, the plant-based Chinese cuisine that emphasizes umami-rich ingredients and can be traced back over centuries to Buddhist temple kitchens. In The Vegan Chinese Kitchen , through gorgeous photography, stories, and recipes, Hannah Che shows us the magic of this highly developed and creative tradition in which nearly every dish in the Chinese repertoire can be replicated in a meatless way, such as Blistered Dry-Fried String Beans or Sweet and Sour Tofu. You'll also find recipes that are naturally plant-based and as irresistible as they are nourishing, such as flaky scallion pancakes, corn stir-fried with peppers and pine nuts, or pea shoots braised in a velvety mushroom broth made with sesame-oil roux. This book will delight vegans, vegetarians, and omnivores alike, inviting you to explore a whole world of flavors and ingredients. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Hardcover. Zustand: New. JAMES BEARD AWARD WINNER IACP AWARD WINNER 100+ fresh, plant-based, umami-packed recipes that show the range of traditional and modern Chinese vegan cuisine from the creator of The Plant-Based Wok.ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The Washington Post, Simply RecipesONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Saveur, Vice, Epicurious, Library JournalWhen Hannah Che decided to become a vegan, she worried that it would separate her from the traditions and food that her Chinese family celebrated. But that was before she learned about zhai cai, the plant-based Chinese cuisine that emphasizes umami-rich ingredients and can be traced back over centuries to Buddhist temple kitchens.In The Vegan Chinese Kitchen, through gorgeous photography, stories, and recipes, Hannah Che shows us the magic of this highly developed and creative tradition in which nearly every dish in the Chinese repertoire can be replicated in a meatless way, such as Blistered Dry-Fried String Beans or Sweet and Sour Tofu. Youll also find recipes that are naturally plant-based and as irresistible as they are nourishing, such as flaky scallion pancakes, corn stir-fried with peppers and pine nuts, or pea shoots braised in a velvety mushroom broth made with sesame-oil roux.This book will delight vegans, vegetarians, and omnivores alike, inviting you to explore a whole world of flavors and ingredients.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Hardcover. Zustand: new. Buy for Great customer experience.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Clarkson Potter, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: GF Books, Inc., Hawthorne, CA, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. Book is in NEW condition. 2.71.
-
Zustand: New. pp. 304.
-
The Vegan Chinese Kitchen
Verlag: Clarkson Potter/Ten Speed, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: PBShop.store US, Wood Dale, IL, USA
Verkäuferbewertung 5 von 5 Sternen
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
-
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Verlag: Random House Inc, 2022
ISBN 10: 0593139704 ISBN 13: 9780593139707
Anbieter: AMM Books, Gillingham, KENT, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
hardcover. Zustand: Very Good. In stock ready to dispatch from the UK.
