9780764331602 - clams, oysters, & scallops: a postcard and trade card: illustrated album von ristine, james d. (11 Ergebnisse)
- Softcover
Anbieter: ThriftBooks-Dallas, Dallas, TX, USAThriftBooks-Dallas
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 11,35
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
- Softcover
Anbieter: GreatBookPrices, Columbia, MD, USAGreatBookPrices
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Wie neu
EUR 18,44
EUR 2,28 VersandVersand innerhalb von USAAnzahl: Mehr als 20 verfügbar
Zustand: As New. Unread book in perfect condition.
- Softcover
Anbieter: GreatBookPrices, Columbia, MD, USAGreatBookPrices
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EUR 21,38
EUR 2,28 VersandVersand innerhalb von USAAnzahl: Mehr als 20 verfügbar
Zustand: New.
- Softcover
Anbieter: Rarewaves USA, HEBRON, KY, USARarewaves USA
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 23,74
Versand gratisVersand innerhalb von USAAnzahl: Mehr als 20 verfügbar
Paperback. Zustand: New. Clams, oysters, and scallops have long been among the most popular seafood. Provided here is a unique and extensive examination of them, colorfully illustrated with over 350 alluring postcard and trade card images, some dating back over 100 years. A thorough text discusses the lives of these bivalves, ho…w and where they are harvested, historical marketing strategies, their cultural and social significance, and much more. Also included is an informative look into clam bars, oyster houses, and other eateries past and present, large and small. There is also a chapter devoted to shellfish humor and a sampling of tasty recipes for readers to try. Prices are given for the cards used as illustrations. Anyone with an interest in seafood, history, or postcards will surely want to add this title to their library.
- Softcover
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes KönigreichRarewaves.com USA
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 30,23
Versand gratisVersand von Vereinigtes Königreich nach USAAnzahl: Mehr als 20 verfügbar
Paperback. Zustand: New. Clams, oysters, and scallops have long been among the most popular seafood. Provided here is a unique and extensive examination of them, colorfully illustrated with over 350 alluring postcard and trade card images, some dating back over 100 years. A thorough text discusses the lives of these bivalves, ho…w and where they are harvested, historical marketing strategies, their cultural and social significance, and much more. Also included is an informative look into clam bars, oyster houses, and other eateries past and present, large and small. There is also a chapter devoted to shellfish humor and a sampling of tasty recipes for readers to try. Prices are given for the cards used as illustrations. Anyone with an interest in seafood, history, or postcards will surely want to add this title to their library.
- Softcover
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandKennys Bookshop and Art Galleries Ltd.
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EUR 27,30
EUR 9,50 VersandVersand von Irland nach USAAnzahl: Mehr als 20 verfügbar
Zustand: New. Num Pages: 127 pages, 384 color photos. BIC Classification: WCS; WNCS1. Category: (G) General (US: Trade). Dimension: 216 x 281 x 10. Weight in Grams: 638. . 2009. Paperback. . . . .
- Softcover
Anbieter: Kennys Bookstore, Olney, MD, USAKennys Bookstore
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 33,16
EUR 9,07 VersandVersand innerhalb von USAAnzahl: Mehr als 20 verfügbar
Zustand: New. Num Pages: 127 pages, 384 color photos. BIC Classification: WCS; WNCS1. Category: (G) General (US: Trade). Dimension: 216 x 281 x 10. Weight in Grams: 638. . 2009. Paperback. . . . . Books ship from the US and Ireland.
- Softcover
Anbieter: Rarewaves USA United, HEBRON, KY, USARarewaves USA United
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 30,65
EUR 43,17 VersandVersand innerhalb von USAAnzahl: Mehr als 20 verfügbar
Paperback. Zustand: New. Clams, oysters, and scallops have long been among the most popular seafood. Provided here is a unique and extensive examination of them, colorfully illustrated with over 350 alluring postcard and trade card images, some dating back over 100 years. A thorough text discusses the lives of these bivalves, ho…w and where they are harvested, historical marketing strategies, their cultural and social significance, and much more. Also included is an informative look into clam bars, oyster houses, and other eateries past and present, large and small. There is also a chapter devoted to shellfish humor and a sampling of tasty recipes for readers to try. Prices are given for the cards used as illustrations. Anyone with an interest in seafood, history, or postcards will surely want to add this title to their library.
- Softcover
Anbieter: moluna, Greven, Deutschlandmoluna
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EUR 29,06
EUR 48,99 VersandVersand von Deutschland nach USAAnzahl: Mehr als 20 verfügbar
Kartoniert / Broschiert. Zustand: New. Über den AutorJames D. Ristine has been collecting postcards for many years and is the author of several books. He lives in East Berlin, Pennsylvania.KlappentextrnrnClams, oysters, and scallops have long been amo.
- Softcover
Anbieter: BennettBooksLtd, Los Angeles, CA, USABennettBooksLtd
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EUR 74,31
EUR 6,00 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
paperback. Zustand: New. In shrink wrap. Looks like an interesting title.
- Softcover
Anbieter: Rarewaves.com UK, London, Vereinigtes KönigreichRarewaves.com UK
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 30,66
EUR 75,96 VersandVersand von Vereinigtes Königreich nach USAAnzahl: Mehr als 20 verfügbar
Paperback. Zustand: New. Clams, oysters, and scallops have long been among the most popular seafood. Provided here is a unique and extensive examination of them, colorfully illustrated with over 350 alluring postcard and trade card images, some dating back over 100 years. A thorough text discusses the lives of these bivalves, ho…w and where they are harvested, historical marketing strategies, their cultural and social significance, and much more. Also included is an informative look into clam bars, oyster houses, and other eateries past and present, large and small. There is also a chapter devoted to shellfish humor and a sampling of tasty recipes for readers to try. Prices are given for the cards used as illustrations. Anyone with an interest in seafood, history, or postcards will surely want to add this title to their library.
