Sprache: Englisch
Verlag: TalonBooks, Vancouver, B.C., 1981
ISBN 10: 0889221693 ISBN 13: 9780889221697
Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Kanada
Soft cover. Zustand: Good. **Bundle Up & Save On Postage** (illustrator). **Bundle Up & Save On Postage** Soft cover plastic coil binding. 6 X 9" 128 pages. This is a used copy. Front and back covers have stains, side edge has several small food spots, evidence of use before and after p114, otherwise very clean and well bound. Great seafood recipes, recipes for entertaining and for full course dinners. Easy-to-prepare gourmet food, snacks, treats and the best desserts ever, including a fabulous recipe for the world famous Nanaimo Bar. A basic cookbook with 159 popular recipes, guaranteed to be well-used.
Zustand: New. Satisfaction Guaranteed or your money back.
Spiral-bound. Zustand: New. In shrink wrap. Looks like an interesting title!