ISBN: 9780992690847 - sea gastronomy: fish & shellfish of the north atlantic (4 Ergebnisse)

Zustand: good. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May include "From the library of" labels. Shrink wrap, dust covers, or boxed set case may be missing. Item may be missing bundled media.…

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Zustand: Fair. COVER (hardcover without jacket)- binding shifted; some curvature; scratches, small tears/dents around edges; slight stains, clean overall. PAGES- large creases on several pages, no tears; slight stains, clean overall; no writing. Not ex-library. Book.

Hardcover. Zustand: Very Good. No Jacket (As issued). 1st Edition. In stock in Ireland PICTORIAL HARDBACK - very good condition - boards are clean and tight - spine is uncreased and the spine text is clear - page block is clean and tidy - gift inscription on title page - this book weighs in at over 2200g so will require extra postage costs - 2015 edition - SEA Gastronomy won the Best Seafood Cookbook in the World Gourmand Cookbook Awards 2016. It was also the winner of the McKenna Guides Cookbook of the Year. SEA provides an encyclopaedic culinary study of the huge variety of fish and shellfish in the North Atlantic - an essential companion for any fish-lover's kitchen. This 12-chapter book contains 235 recipes, information on 120 species of fish and shellfish, all beautifully illustrated with over 375 images. Gift Inscription.…