ISBN: 9781024195972 - a plan of action for feeding, slaughtering and packing beef in glasgow and eastern montana for the overseas market (10 Ergebnisse)

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Buch. Zustand: Neu. Neuware - A Plan of Action for Feeding, Slaughtering and Packing Beef in Glasgow and Eastern Montana for the Overseas Market, prepared by Brecher & Harris Consultants, Inc. in 1974, presents a detailed strategy for developing the beef industry in eastern Montana, specifically targeting the overseas market. This report offers a snapshot of agricultural planning and economic development considerations during the early 1970s. It highlights the potential for integrating local resources with international trade opportunities. The study examines the feasibility of establishing a comprehensive system for feeding, processing, and exporting beef, outlining the necessary infrastructure and logistical arrangements. This historical document will be of interest to researchers and students in economic history, agricultural studies, and regional development. It provides valuable insights into the challenges and opportunities associated with building a sustainable agricultural industry in a rural setting.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

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