ISBN: 9781332283552 - studies on peaches: i. compiled analyses of peaches, ii. changes in chemical composition of the peach during growth and ripening, iii. effect of storage on the composition of peaches (classic reprint) (3 Ergebnisse)

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Zustand: New. Print on Demand. This book explores the composition of peaches, taking a deep dive into their chemical and physical properties through a series of experiments. The author has studied the developmental changes in peaches, from their initial growth stages through ripening and storage. By conducting thorough analyses, the book presents valuable insights into the composition of peaches, revealing the changes that take place as these delectable fruits mature and are stored. The findings will undoubtedly contribute to a better understanding of the science behind these delicious summer treats, providing a valuable reference for researchers, farmers, and anyone passionate about the wonders of nature's bounty. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…