9781350378513 - apples and orchards since the eighteenth century: material innovation and cultural tradition (food in modern history: traditions and innovations) von crosby, joanna (17 Ergebnisse)
Sprache: Englisch
Verlag: Bloomsbury Publishing PLC, GB 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
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Paperback. Zustand: New. Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to reveal the importance of the apple as a symbol of both tradition and innovation.From the 18th century in B…ritain, technology innovation in fruit production and orchard management resulted in new varieties of apples being cultivated and consumed, while the orchard became a representation of stability. In America orchards were contested spaces, as planting seedling apple trees allowed settlers to lay a claim to land. In this book Joanna Crosby explores how apples and orchards have reflected the social, economic and cultural landscape of their times. From the association between English apples and 'English' virtues of plain speaking, hard work and resultant high-quality produce, to practices of wassailing highlighting the effects of urbanisation and the decline of country ways and customs, Apples and Orchards from the Eighteenth Century shows how this everyday fruit provides rich insights into a time of significant social change.
Sprache: Englisch
Verlag: Bloomsbury Academic 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
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Sprache: Englisch
Verlag: Bloomsbury Academic 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
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Sprache: Englisch
Verlag: Bloomsbury Academic 6/26/2025 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
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Paperback or Softback. Zustand: New. Apples and Orchards since the Eighteenth Century: Material Innovation and Cultural Tradition. Book.
Sprache: Englisch
Verlag: Bloomsbury Publishing PLC, London 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
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Paperback. Zustand: new. Paperback. Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to reveal the importance of the apple as a symbol of both tradition and innovation.From the 18th c…entury in Britain, technology innovation in fruit production and orchard management resulted in new varieties of apples being cultivated and consumed, while the orchard became a representation of stability. In America orchards were contested spaces, as planting seedling apple trees allowed settlers to lay a claim to land. In this book Joanna Crosby explores how apples and orchards have reflected the social, economic and cultural landscape of their times. From the association between English apples and English virtues of plain speaking, hard work and resultant high-quality produce, to practices of wassailing highlighting the effects of urbanisation and the decline of country ways and customs, Apples and Orchards from the Eighteenth Century shows how this everyday fruit provides rich insights into a time of significant social change. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Sprache: Englisch
Verlag: Bloomsbury Academic 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
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Sprache: Englisch
Verlag: Bloomsbury Academic 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
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Sprache: Englisch
Verlag: Bloomsbury Academic 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
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Sprache: Englisch
Verlag: Bloomsbury Academic 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
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Sprache: Englisch
Verlag: Bloomsbury Academic 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
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Apples and Orchards Since the Eighteenth Century: Material Innovation and Cultural Tradition
Crosby, Joanna/ Scholliers, Peter (Editor)/ Bentley, Amy (Editor)
Sprache: Englisch
Verlag: Bloomsbury USA Academic 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
Anbieter: Revaluation Books, Exeter, , Vereinigtes KönigreichRevaluation Books
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Paperback. Zustand: Brand New. 240 pages. 9.22x6.14x1.00 inches. In Stock.
Sprache: Englisch
Verlag: Bloomsbury Publishing PLC, GB 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
Anbieter: Rarewaves.com UK, London, Vereinigtes KönigreichRarewaves.com UK
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Paperback. Zustand: New. Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to reveal the importance of the apple as a symbol of both tradition and innovation.From the 18th century in B…ritain, technology innovation in fruit production and orchard management resulted in new varieties of apples being cultivated and consumed, while the orchard became a representation of stability. In America orchards were contested spaces, as planting seedling apple trees allowed settlers to lay a claim to land. In this book Joanna Crosby explores how apples and orchards have reflected the social, economic and cultural landscape of their times. From the association between English apples and 'English' virtues of plain speaking, hard work and resultant high-quality produce, to practices of wassailing highlighting the effects of urbanisation and the decline of country ways and customs, Apples and Orchards from the Eighteenth Century shows how this everyday fruit provides rich insights into a time of significant social change.
Sprache: Englisch
Verlag: Bloomsbury Academic 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
- Print-on-Demand
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PAP. Zustand: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Sprache: Englisch
Verlag: Bloomsbury Academic 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
- Print-on-Demand
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PAP. Zustand: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Sprache: Englisch
Verlag: Bloomsbury Publishing PLC, London 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
- Print-on-Demand
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Paperback. Zustand: new. Paperback. Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to reveal the importance of the apple as a symbol of both tradition and innovation.From the 18th c…entury in Britain, technology innovation in fruit production and orchard management resulted in new varieties of apples being cultivated and consumed, while the orchard became a representation of stability. In America orchards were contested spaces, as planting seedling apple trees allowed settlers to lay a claim to land. In this book Joanna Crosby explores how apples and orchards have reflected the social, economic and cultural landscape of their times. From the association between English apples and English virtues of plain speaking, hard work and resultant high-quality produce, to practices of wassailing highlighting the effects of urbanisation and the decline of country ways and customs, Apples and Orchards from the Eighteenth Century shows how this everyday fruit provides rich insights into a time of significant social change. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Sprache: Englisch
Verlag: Bloomsbury Academic 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
- Print-on-Demand
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Taschenbuch. Zustand: Neu. Apples and Orchards since the Eighteenth Century | Material Innovation and Cultural Tradition | Joanna Crosby | Taschenbuch | Food in Modern History: Traditions and Innovations | Englisch | 2025 | Bloomsbury Academic | EAN 9781350378513 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36…244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.
Sprache: Englisch
Verlag: Bloomsbury Academic 2025
Serie: Food in Modern History: Traditions and Innovations, Buch 7 von 13. Buch 7 von 13 - Food in Modern History: Traditions and Innovations
- Softcover
- Print-on-Demand
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Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to reveal the importance of the apple as a…symbol of both tradition and innovation.From the 18th century in Britain, technology innovation in fruit production and orchard management resulted in new varieties of apples being cultivated and consumed, while the orchard became a representation of stability. In America orchards were contested spaces, as planting seedling apple trees allowed settlers to lay a claim to land. In this book Joanna Crosby explores how apples and orchards have reflected the social, economic and cultural landscape of their times. From the association between English apples and 'English' virtues of plain speaking, hard work and resultant high-quality produce, to practices of wassailing highlighting the effects of urbanisation and the decline of country ways and customs, Apples and Orchards from the Eighteenth Century shows how this everyday fruit provides rich insights into a time of significant social change.
