Isbn: 9781550026474 - canadians at table: food, fellowship, and folklore, a culinary history of canada (21 Ergebnisse)

Zustand: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. Canadian First. Complete number line from 1 to 5; a bit of edge wear to boards and dust jacket; otherwise a solid, clean copy with no marking or underlining; collectible condition; illustrated with black and white photographs. Book. …

Hardcover. Zustand: As New in As New jacket. 1st Edition. Octovo. An introduction to the diverse culinary history of Canada. From the self-sufficient First Nations and early settlers to the convenience foods of today; an overview of one of the most unique and fascinating food histories in the world and how it continues to change to serve Canadians from coast to coast. Book is in perfect condition, no markings; dj also; with pictorial colour illustration, brown cloth boards, gilt text to spine, marbled endpapers. Many b&w illustrations; Bibliography, Index. Author (illustrator).…

Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. First Edition. this copy is tight and square with a clean unmarked interior.flat signed by the author on the title page. Signed by Author.

Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. Light creasing and wear on jacket edge with a little scuffing on jacket panels.; 248 pages.

Hardcover. Zustand: As New. Dust jacket has light wear. In mylar protective cover. Stain on page ends.

Hardcover. Zustand: As New. Zustand des Schutzumschlags: As New.

hardcover. Zustand: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

hardcover. Zustand: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.

Hardcover. Zustand: As New. Zustand des Schutzumschlags: As New. 1st Edition. 248pp., Pictorial colour illustrated dustjacket covered in removable protective clear plastic, brown cloth boards with gilt text to spine, marbled endpapers, neat previous ownership inscription on half title page, b/w plts. & text ills., notes, bibliog., index. Canadians at Table is an introduction to the diverse culinary history of Canada. From the self-sufficient First Nations and early settlers to the convenience foods of today, Canadians at Table gives us an overview of one of the most unique and fascinating food histories in the world and how it continues to change to serve Canadians from coast to coast Size: Octavo. Book.…

Hard Cover. Zustand: VG. Zustand des Schutzumschlags: VG. First Edition. First printing. DJ has light edge/rub wear. Actual book for sale pictured. 16 x 23.7 x 2cm, wt650g Size: 8vo - over 7¾" - 9¾" tall.

hardcover. Zustand: Very Good.

Hard Cover. Zustand: VG. Zustand des Schutzumschlags: VG. First Edition. First printing, 248pp.with b/w illustrations, signed on the title page by the author. Light creasing from page handling. DJ has light edge/rub wear, light creasing and a Canadian Culinary Book Awards prize sticker on the front panel. Actual book for sale pictured. 16 x 23.7 x 2cm, wt650g Size: 8vo - over 7¾" - 9¾" tall. Signed by Author.…

Hardcover. Zustand: New. In shrink wrap. Looks like an interesting title.

Hardcover. Zustand: As New. Zustand des Schutzumschlags: Fine. True First CDN Edition, 1st Printing. Number line: 1 2 3 4 5 10 09 08 07 06. " an introduction to the diverse culinary history of Canada. We learn lessons of survival from the First Nations, the foods that fuelled the fur traders, and the adaptability of the early settlers to their new environment. " (front flap) 218 pp. plus: Notes, Bibliography, Index. Unclipped DJ has very slight edge/shelf wear. FlatSIGNED by author in blue ink. Bookseller's Inventory # 184905. Jennifer Scott ( jacket design) (illustrator). By Author.…