Isbn: 9781571818713 - food and the status quest: an interdisciplinary perspective (anthropology of food & nutrition) (19 Ergebnisse)

Zustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,650grams, ISBN:9781571818713.

hardcover. Zustand: New. In shrink wrap. Looks like an interesting title.

Zustand: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.…

Zustand: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Hardback. Zustand: New. The use of food to negotiate status is found in all human societies. Here, for the first time, a single book brings together contributions from different disciplines to investigate, from ethological and anthropological perspectives, behavior that appears to have biological roots such as the tendency to seek status through the medium of food. It explores the limits that our biological heritage places on cultural expressions of such behavior, as well as the multiplicity of ways in which biologically based tendencies can be transformed by culture. Finally, it addresses the impact of status-seeking on nutritional programs in developing countries.…

Hardback. Zustand: New. New copy - Usually dispatched within 4 working days.

Zustand: New.

Hardback. Zustand: New. The use of food to negotiate status is found in all human societies. Here, for the first time, a single book brings together contributions from different disciplines to investigate, from ethological and anthropological perspectives, behavior that appears to have biological roots such as the tendency to seek status through the medium of food. It explores the limits that our biological heritage places on cultural expressions of such behavior, as well as the multiplicity of ways in which biologically based tendencies can be transformed by culture. Finally, it addresses the impact of status-seeking on nutritional programs in developing countries.…

Hardcover. Zustand: Brand New. 294 pages. 8.75x5.75x0.75 inches. In Stock.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. Satisfaction Guaranteed or your money back.

Hardback. Zustand: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

Buch. Zustand: Neu. Food and the Status Quest | An Interdisciplinary Perspective | Polly Wiessner | Buch | Gebunden | Englisch | 1996 | Berghahn Books | EAN 9781571818713 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.…

Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. &Uumlber den Autorrnrnn Polly Wiessner and Wulf Schiefenhoevel are Senior Research Fellows at the Forschungsstellefuer Humanethologie, Max-Planck-Gesellschaft.KlappentextrnrnThe use of food to negotiate st.…

Zustand: New. Print on Demand pp. 294.

Zustand: New. Print on Demand pp. 294.

Zustand: New. PRINT ON DEMAND pp. 294.

Buch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The use of food to negotiate status is found in all human societies. Here, for the first time, a single book brings together contributions from different disciplines to investigate, from ethological and anthropological perspectives, behavior that appears to have biological roots such as the tendency to seek status through the medium of food. It explores the limits that our biological heritage places on cultural expressions of such behavior, as well as the multiplicity of ways in which biologically based tendencies can be transformed by culture. Finally, it addresses the impact of status-seeking on nutritional programs in developing countries.…