Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
Anbieter: Orion Tech, Kingwood, TX, USA
paperback. Zustand: Fair.
Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Bloomsbury Publishing Plc, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Bloomsbury Publishing Plc, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Zustand: Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: -, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Paperback. Zustand: Very Good. Food Studies: An Introduction to Research Methods This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: - -, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Paperback. Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
Anbieter: 369 Bookstore _[~ 369 Pyramid Inc ~]_, Dover, DE, USA
paperback. Zustand: Good. * Pre-owned book in good condition * Possible wear to binding, spine, cover, and pages * Light markings or writing may be present * May have stickers or sticker residue * Access code, disc, and/or accessories not included unless stated * Orders shipped Monday to Friday * Fast shipping in envelope packaging * Stock photos used for all items * Additional pictures not available due to volume limitations.
Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Bloomsbury Publishing Plc, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Bloomsbury Publishing Plc, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Zustand: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
Anbieter: Textbooks_Source, Columbia, MO, USA
paperback. Zustand: Good. New edition. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Zustand: Good. Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers. 0.79.
Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Bloomsbury, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Paperback. Zustand: new. New.
Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
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Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
Anbieter: Textbooks_Source, Columbia, MO, USA
paperback. Zustand: New. New edition. Ships in a BOX from Central Missouri! UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
Anbieter: booksXpress, Bayonne, NJ, USA
Soft Cover. Zustand: new.
Verlag: Bloomsbury, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
Anbieter: Ergodebooks, Houston, TX, USA
Softcover. Zustand: new. New edition. This title is a guide to doing research in the burgeoning field of food studies Designed for the classroom as well as for the independent scholar the book details the predominant research methods in the field provides a series of interactive questions and templates to help guide a project and includes suggestions for foodspecific resources such as archives libraries and reference works Interviews with leading scholars in the field and discussions of how the study of food can enhance traditional methods are includedFood Studies An Introduction to Research Methods begins with an overview of food studies and research methods followed by a guide to the literature Four methodological baskets representing the major methodologies of the field are explored together with interviews from leading scholars in food history Ken Albala ethnographic methods Carole Counihan material culture and media studies Psyche WilliamsForson and quantitative methods Jeffery Sobal The book concludes with chapters on research ethics including working with human subjects and technology tools for research.
Verlag: Berg, 2009
ISBN 10: 1845206819 ISBN 13: 9781845206819
Anbieter: Books Unplugged, Amherst, NY, USA
Zustand: New. Buy with confidence! Book is in new, never-used condition 0.79.