Isbn: 9783038005186 - alpine perfection from mountain high to valley low - stories and recipes from the waldhotel fletschhorn saas-fee (8 Ergebnisse)

Hardcover. Zustand: Sehr gut. sehr gut, wie ungebraucht - lager event nurxl-922.

Dec 15, 2009. Zustand: gebraucht; wie neu. Grossformat Hardcover Leinen mit Prägung, mit Schutzumschlag, diesr mit kleinen Spuren. Buch selbst ist ungebraucht.

Dec 15, 2009. Zustand: gebraucht; wie neu. ungebraucht, vom Autor handsigniert.

400 Seiten very good condition. Cover & pages without marks. --- Lined by Swiss Mountain Pine and Larches, the mountain path leads to the Waldhotel Fletschhorn at the outskirts of Saas-Fee like a red carpet. This is the domain of chef Markus Neff, whose culinary excellence has won him a Michelin Star and eighteen points in the GaultMillau. The «Chef of the Year 2007» grew up in the Austrian Province of Vorarlberg, where he also learned his trade. In 1983, when the time came to choose between «Switzerland or the Boat», he chose the Fletschhorn in the Swiss Valais. In 2003, he took over the management of the Hotel with Maren Müller und Charlie Neumüller, both of whom had also been working in the Fletschhorn for many years previously. 9783038005186 Sprache: Englisch Gewicht in Gramm: 2300 28,0 x 23,4 x 3,6 cm, Gebundene Ausgabe.…

Dec 15, 2009. Zustand: gebraucht; wie neu. von allen 3 Autoren handsigniert, praktissch ugnebraucht.

Zustand: Aceptable. 244.

Zustand: gut. Alpine Perfection from Mountain High to Valley Low - Stories and Recipes from the Waldhotel Fletschhorn Saas-Fee In deutscher Sprache. pages.

Hardback in Dust Wrapper. Zustand: Very Good+. Zustand des Schutzumschlags: Very Good+. ### IMPORTANT: Weighing 2.6kg. overseas shipping will require additional postage . ### Signed copy. Hardback. Dust wrapper over black boards with blind-stamped titles to the spine & upper board; Measures 11¼" x 9" (2.6 kg); pp 399; Translated by Frauke Watson; Signed by the author and photographers, with dedication, on the title page without provenance. Includes: List of recipes; Colour photographs, within the text with most full page some double-page; Colour frontispiece; || The book is on the shelf, ready to be appropriately packed, and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the book shop Jack Russells get their supper! My Book #200938 ||.…