ISBN: 9786200697264 - nutritional and therapeutic roles of nuts in human diseases: nutritional and therapeutic roles of nuts in human diseases (11 Ergebnisse)

Zustand: New.

Zustand: New.

Taschenbuch. Zustand: Neu. Nutritional and Therapeutic Roles of Nuts in Human Diseases | Nutritional and Therapeutic Roles of Nuts in Human Diseases | Mona El-Banna | Taschenbuch | Englisch | 2025 | Scholars' Press | EAN 9786200697264 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu. …

PAP. Zustand: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Zustand: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 80 pp. Englisch.

Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Nuts are nutrient-dense foods rich in unsaturated fatty acids, high-quality proteins, dietary fiber, vitamins, minerals, phytosterols, and bioactive polyphenols. Their unique composition contributes to cardiovascular protection, metabolic regulation, neuroprotection, and potential prevention of chronic diseases, including type 2 diabetes, non-alcoholic fatty liver disease (NAFLD), and cognitive decline. Epidemiological studies and randomized controlled trials consistently demonstrate that nut consumption improves lipid profiles, reduces oxidative stress, lowers inflammatory biomarkers, and supports vascular function. Mechanistic insights suggest that nuts exert their effects through modulation of cholesterol metabolism, antioxidant pathways, anti-inflammatory signaling, gut microbiota regulation, and epigenetic mechanisms. Despite their high caloric density, nut intake has neutral or beneficial effects on body weight and metabolic health. Emerging evidence further supports their role in preserving brain function across the lifespan, from prenatal neurodevelopment to healthy aging.…

Paperback. Zustand: new. Paperback. Nuts are nutrient-dense foods rich in unsaturated fatty acids, high-quality proteins, dietary fiber, vitamins, minerals, phytosterols, and bioactive polyphenols. Their unique composition contributes to cardiovascular protection, metabolic regulation, neuroprotection, and potential prevention of chronic diseases, including type 2 diabetes, non-alcoholic fatty liver disease (NAFLD), and cognitive decline. Epidemiological studies and randomized controlled trials consistently demonstrate that nut consumption improves lipid profiles, reduces oxidative stress, lowers inflammatory biomarkers, and supports vascular function. Mechanistic insights suggest that nuts exert their effects through modulation of cholesterol metabolism, antioxidant pathways, anti-inflammatory signaling, gut microbiota regulation, and epigenetic mechanisms. Despite their high caloric density, nut intake has neutral or beneficial effects on body weight and metabolic health. Emerging evidence further supports their role in preserving brain function across the lifespan, from prenatal neurodevelopment to healthy aging. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. …

Zustand: New. Print on Demand.

Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Nuts are nutrient-dense foods rich in unsaturated fatty acids, high-quality proteins, dietary fiber, vitamins, minerals, phytosterols, and bioactive polyphenols. Their unique composition contributes to cardiovascular protection, metabolic regulation, neuroprotection, and potential prevention of chronic diseases, including type 2 diabetes, non-alcoholic fatty liver disease (NAFLD), and cognitive decline. Epidemiological studies and randomized controlled trials consistently demonstrate that nut consumption improves lipid profiles, reduces oxidative stress, lowers inflammatory biomarkers, and supports vascular function. Mechanistic insights suggest that nuts exert their effects through modulation of cholesterol metabolism, antioxidant pathways, anti-inflammatory signaling, gut microbiota regulation, and epigenetic mechanisms. Despite their high caloric density, nut intake has neutral or beneficial effects on body weight and metabolic health. Emerging evidence further supports their role in preserving brain function across the lifespan, from prenatal neurodevelopment to healthy aging.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 80 pp. Englisch.…

Zustand: New. PRINT ON DEMAND.