Complete dried fruit cookbook (4 Ergebnisse)

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  • Sprache: Englisch

    Verlag: R&R Publications, Australia, 1999

    1875655875 / 9781875655878

    • Softcover

    Anbieter: The Book Exchange, Macclesfield, CHESH, Vereinigtes KönigreichThe Book Exchange

    Verkäufer/-in mit 5 Sternen
    Verkäufer/-in kontaktieren

    Zustand: Gebraucht - Gut bis sehr gut

    EUR 7,11

    EUR 23,63 Versand 
    Versand von Vereinigtes Königreich nach USA

    Anzahl: 1 verfügbar

    Paperback. Zustand: Near Fine. 1875655875. Softcover, feint hint of tanning around the edges. Not ex. library. 96 pages, superbly illustrated in colour throughout. Contents clean, tight and bright. Garry Smith (illustrator). Book.

  • Sprache: Englisch

    Verlag: William Morrow and Company, Inc, New York, 1994

    0688130240 / 9780688130244

    • Hardcover
    • Erstausgabe

    Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, KanadaCOOK AND BAKERS BOOKS

    Verkäufer/-in mit 5 Sternen
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    Zustand: Gebraucht - Gut

    EUR 12,87

    EUR 19,64 Versand 
    Versand von Kanada nach USA

    Anzahl: 2 verfügbar

    Hardcover. Zustand: Very Good. 1st Edition. **Bundle Up & Save On Postage** A very nice glossy hard cover copy, tiny wear at bottom front corner, original price sticker on back panel, recipe card (Chewy double chocolate Cookies) glued to front pastedown, edges very slightly soiled. 6.5 X 9.5" 280 pages. Mary Bell spent more than 20 years traveling around the country demonstrating food dehydrators and food drying techniques. Her book offers absolutely everything there is to know about using an electric food dehydrator including important shopping advice for purchasing your dehydrator. Add to your cupboard homemade, preservative-free fruit leathers, candied apricots, beef (and fish) jerkies, "sun" dried tomatoes, corn chips, banana chips and so much more! With specific techniques and instructions for preparing every kind of fruit (from apples to watermelon) and vegetable (from asparagus to zucchini) as well as recipes for meals, snacks, seasonings, fruit sugars, potpourri, cosmetics, and even pet treats.…

  • Sprache: Englisch

    Verlag: William Morrow and Company, Inc, New York, 1994

    0688130240 / 9780688130244

    • Hardcover
    • Erstausgabe

    Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, KanadaCOOK AND BAKERS BOOKS

    Verkäufer/-in mit 5 Sternen
    Verkäufer/-in kontaktieren

    Zustand: Gebraucht - Gut bis sehr gut

    EUR 15,63

    EUR 19,64 Versand 
    Versand von Kanada nach USA

    Anzahl: 1 verfügbar

    Hardcover. Zustand: Near Fine. 1st Edition. **Bundle Up & Save On Postage** A very nice glossy hard cover copy without flaw 6.5 X 9.5" 280 pages (1994) Mary Bell spent more than 20 years traveling around the country demonstrating food dehydrators and food drying techniques. Her book offers absolutely everything there is to know about using an electric food dehydrator including important shopping advice for purchasing your dehydrator. Add to your cupboard homemade, preservative-free fruit leathers, candied apricots, beef (and fish) jerkies, "sun" dried tomatoes, corn chips, banana chips and so much more! With specific techniques and instructions for preparing every kind of fruit (from apples to watermelon) and vegetable (from asparagus to zucchini) as well as recipes for meals, snacks, seasonings, fruit sugars, potpourri, cosmetics, and even pet treats.…

  • Sprache: Englisch

    Verlag: R & R Pub. Marketing Pty Ltd., 1999

    1875655875 / 9781875655878

    • Softcover

    Anbieter: Book Express (NZ), Shannon, NeuseelandBook Express (NZ)

    Verkäufer/-in mit 3 Sternen
    Verkäufer/-in kontaktieren

    Zustand: Gebraucht - Gut

    EUR 4,13

    EUR 40,17 Versand 
    Versand von Neuseeland nach USA

    Anzahl: 1 verfügbar

    Paperback. Zustand: Very Good. 96 pages. How to dry fruit and more information about cooking it.