Sprache: Englisch
Verlag: Elsevier Science & Technology, 2010
ISBN 10: 0123749824 ISBN 13: 9780123749826
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
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EUR 73,17
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In den WarenkorbZustand: Good. 1st Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Sprache: Englisch
Verlag: Academic Press 2010-11-11, 2010
ISBN 10: 0123749824 ISBN 13: 9780123749826
Anbieter: Chiron Media, Wallingford, Vereinigtes Königreich
EUR 87,09
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In den WarenkorbHardcover. Zustand: New.
Sprache: Englisch
Verlag: Elsevier Science Publishing Co Inc, 2010
ISBN 10: 0123749824 ISBN 13: 9780123749826
Anbieter: THE SAINT BOOKSTORE, Southport, Vereinigtes Königreich
EUR 109,69
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In den WarenkorbHardback. Zustand: New. New copy - Usually dispatched within 4 working days.
Anbieter: Studibuch, Stuttgart, Deutschland
hardcover. Zustand: Gut. 460 Seiten; 9780123749826.3 Gewicht in Gramm: 500.
Anbieter: Mispah books, Redhill, SURRE, Vereinigtes Königreich
EUR 146,08
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In den WarenkorbHardcover. Zustand: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Anbieter: UK BOOKS STORE, London, LONDO, Vereinigtes Königreich
EUR 179,42
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Anbieter: Brook Bookstore On Demand, Napoli, NA, Italien
EUR 86,43
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In den WarenkorbZustand: new. Questo è un articolo print on demand.
Sprache: Englisch
Verlag: Elsevier Science Sep 2010, 2010
ISBN 10: 0123749824 ISBN 13: 9780123749826
Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Deutschland
Buch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The Multifunctional Gut of Fish provides a comprehensive synthesis and an integrative overview of the range of gut functions and their implications for organismal physiology. The highly diversified anatomy and functions of the gut, including nutrient uptake, immune barrier function, salt and water homeostasis and respiration, as well as neuroendocrine actions and control are covered in detail by leading authors. In addition, this volume explores the pronounced implications of gut function for whole animal integrative physiology and compensatory demands for non-gastrointestinal organs. As the first comprehensive reference to discuss the diverse morphological and functional adaptations of the gut, this volume provides an excellent resource for comparative physiologists, aquaculturists and biomedical researchers employing fish as model organisms for mammalian physiology. 460 pp. Englisch.
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The Multifunctional Gut of Fish provides a comprehensive synthesis and an integrative overview of the range of gut functions and their implications for organismal physiology. The highly diversified anatomy and functions of the gut, including nutrient uptake, immune barrier function, salt and water homeostasis and respiration, as well as neuroendocrine actions and control are covered in detail by leading authors. In addition, this volume explores the pronounced implications of gut function for whole animal integrative physiology and compensatory demands for non-gastrointestinal organs. As the first comprehensive reference to discuss the diverse morphological and functional adaptations of the gut, this volume provides an excellent resource for comparative physiologists, aquaculturists and biomedical researchers employing fish as model organisms for mammalian physiology.