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Packaging : Food Cycle Technology Source Books
Sprache: Englisch
Verlag: Intermediate Technology Publications, 1996
ISBN 10: 1853393347 ISBN 13: 9781853393341
Anbieter: GreatBookPrices, Columbia, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: As New. Unread book in perfect condition.
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Packaging : Food Cycle Technology Source Books
Sprache: Englisch
Verlag: Intermediate Technology Publications, 1996
ISBN 10: 1853393347 ISBN 13: 9781853393341
Anbieter: GreatBookPrices, Columbia, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: New.
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hardcover. Zustand: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
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Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Food Science and Technology: Food Packaging: Principles and Practice (Volume 152)
Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 8,59
EUR 15,73 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbZustand: Good. Volume 152. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Library sticker on front cover. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1250grams, ISBN:9780849337758.
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Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)
Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 8,59
EUR 15,73 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbZustand: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pencil markings In fair condition, suitable as a study copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1200grams, ISBN:9780849337758.
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![Beispielbild für Modern Technology of Agro Processing and Food Packaging Products with Project Profiles [Paperback] [Jan 01, 2015] EIRI Board of Consultants & Engineers zum Verkauf von ThriftBooks-Atlanta](https://pictures.abebooks.com/isbn/9789380772288-de-300.jpg)
Modern Technology of Agro Processing and Food Packaging Products with Project Profiles [Paperback] [Jan 01, 2015] EIRI Board of Consultants & Engineers
Sprache: Englisch
Verlag: Engineers India Research Ins., 2015
ISBN 10: 9380772289 ISBN 13: 9789380772288
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Unknown. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Modern Technology of Agro Processing and Food Packaging Products with Project Profiles
Sprache: Englisch
Verlag: Engineers India Research Institute, 2015
ISBN 10: 9380772289 ISBN 13: 9789380772288
Zustand: New. pp. 320.
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Modern Technology of Agro Processing and Food Packaging Products with Project Profiles
Sprache: Englisch
Verlag: Engineers India Research Institute, 2015
ISBN 10: 9380772289 ISBN 13: 9789380772288
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
EUR 12,12
EUR 7,52 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 4 verfügbar
In den WarenkorbZustand: New. pp. 320.
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Packaging (Food Cycle Technology Source Book)
Sprache: Englisch
Verlag: Intermediate Technology Publications, 1996
ISBN 10: 1853393347 ISBN 13: 9781853393341
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 14,52
EUR 13,85 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
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Modern Technology of Agro Processing and Food Packaging Products with Project Profiles
Sprache: Englisch
Verlag: Engineers India Research Institute, 2015
ISBN 10: 9380772289 ISBN 13: 9789380772288
Anbieter: Biblios, Frankfurt am main, HESSE, Deutschland
Verkäuferbewertung 4 von 5 Sternen
Zustand: New. pp. 320.
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Packaging : Food Cycle Technology Source Books
Sprache: Englisch
Verlag: Intermediate Technology Publications, 1996
ISBN 10: 1853393347 ISBN 13: 9781853393341
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 14,44
EUR 17,35 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New.
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Packaging : Food Cycle Technology Source Books
Sprache: Englisch
Verlag: Intermediate Technology Publications, 1996
ISBN 10: 1853393347 ISBN 13: 9781853393341
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 15,15
EUR 17,35 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: As New. Unread book in perfect condition.
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Packaging: Food Cycle Technology Source Books
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 21,84
EUR 11,56 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 50 pages. 9.75x7.00x0.25 inches. In Stock.
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MODERN PACKAGING TECHNOLOGY FOR PROCESSED FOOD, BAKERY, SNACK, FOODS, SPICES AND ALLIED FOOD PRODUCTS
Sprache: Englisch
Verlag: ENGINEERS INDIA RESEARCH INSTITUTE, 2008
ISBN 10: 8186732284 ISBN 13: 9788186732281
Anbieter: Books in my Basket, New Delhi, Indien
Verkäuferbewertung 5 von 5 Sternen
Soft cover. Zustand: New. 369pp.The book Technology of Water and Packaged Drinking Water covers Water for All, Water, Groundwater Mining, Groundwater Development in India, Freshwater Resources and their conjunctive use, Technologies for Recycling of Waste Water , Recovery of Water from Domestic and Industrial Waste water, Reverse Osmosis, Water Effluent treatment plant in the food processing industries, Recovery of water from non conventional resources, Cooling water system management, Waste Water use, Techniques for water conservation in food and beverage FandB Industry, Plastics containers for drinking potable water and regulations, The great threat of poor quality of counterfeiting bottling water, water treatment using ozone, Water conservation by optimizing water use, Non conventional techniques to remove heavy metals from wastewater, Cooling water Treatment, Role of Membrane filteration for Industrial Water Treatment and Wastewater Reuse, Meeting water quality needs through multiple technologies, Use of ozone in packaged drinking water disinfection and purification, How safe is bottled water, Ozone A boon to Bottlers, Advances in Membrane Technology for beverage water treatment, Application of Membrane technology in water processing, Ozone the 21st Century Disinfectant, Manufacturing mineral water i.e. water containing sufficient required quantity of minerals which is required to human bodies, Project Profile on purified bottled water, Technology and market trend of packaged Drinking water, Mineral water plan Packaged Drinking Water Plant with ISI Lab and Certification, Mineral Water Plant, Project Profile on Mineral Water, The use of Distillation technology in the Bottled Water Industry.
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Functional Polymers in Food Science: From Technology to Biology - Food Packaging (Volume 1)
Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 18,92
EUR 15,73 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbZustand: Good. Volume 1. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,850grams, ISBN:9781118594896.
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MODERN TECHNOLOGY OF AGRO PROCESSING AND FOOD PACKAGING PRODUCTS WITH PROJECT PROFILES
Sprache: Englisch
Verlag: ENGINEERS INDIA RESEARCH INSTITUTE, 2014
ISBN 10: 9380772289 ISBN 13: 9789380772288
Anbieter: Books in my Basket, New Delhi, Indien
Verkäuferbewertung 5 von 5 Sternen
Soft cover. Zustand: New. 314pp.The book Technology of Plastic Additives with processes and Packaging covers Plastic Additives: An Introduction, Organic Peroxides, Plasticizers, Polyurethane Catalysts, Fillers, Specialty Alloys, Maximizing Performance Using Copper Alloys, Structurally Enhanced Plastics with Filler Reinforcements, Cellular Plastic Additive, Environmentally Friendly Additives for Plastics, Polyimide Processing Additives, Storage stable Plastics Additives, Liquid Colourant Additive Concentrates for Plastics, Hydrophilic Additives, Hydrophobicizing Additives, Asphalt Additive, Anti treeing Additives, Rubber Additive, Waste Plastic Additive for Asphalt, Impregnation of Plastic Substrates with Photo chromic Additives, Low dust Granules of Plastic Additives, Mixed Ester Plastic Additive, Fire retardant Plastics with Glycoside Additive, Additive for Papermaking, Degradable Plastics Containing Dual function Additive System, Packaging for Plastics Additives Low Visibility Laser Marking Additive, Preparation of Plastic Extrudate Containing an Additive, Injecting Liquid Additives into Plastic Extruders, Method of Preparing Moldable Plastic and Additive Agents, Engineering Plastics and Additive, Spray Application of plastics Additives to Polymers, Machine for Producing Additive Containing Plastic Articles, Additive Metering Apparatus for Plastic Processing Machine.
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AGRO FOOD PROCESSING AND PACKAGING TECHNOLOGY
Sprache: Englisch
Verlag: ENGINEERS INDIA RESEARCH INSTITUTE, 2013
ISBN 10: 9380772262 ISBN 13: 9789380772264
Anbieter: Books in my Basket, New Delhi, Indien
Verkäuferbewertung 5 von 5 Sternen
Soft cover. Zustand: New. 549pp.The book covers Ammonia, Aluminium, Chlorine and Sodium Hydroxide, Cosmetics and Perfumes, Dyes, Enamels, Explosives, Glass and Alkali Silicates, Gypsum, Glass Fibres, Optical Fibres and Mineral Fibres, Industrial Chemicals from Benzene, Industrial Chemicals from Toluene, Industrial Chemicals from Xylenes, Industrial Chemicals from Methene, Industrial Gases, Lime, Mineral Fertilizers, Preparation of Methanol, Magnesium, Nickel, Organic Dyes, Oils, Fats and Waxes, Petable Water, Pigments, Pesticides, Rubber, Sodium Carbonate and Sodium Bicarbonate, Silicones , Uranium, Zeolites, Zinc, Aluminium Ingots from Aluminium Scrap, Cosmetics Industry Modern, Fibre Glass Sheets, Herbal Cosmetics, Hydrated Lime, Latex Rubber Condomes, Magnesium Carbonate, Magnesium Metal and Calcium, Mineral Water and Soda Water, N.P.K. Fertilizer, Nickel Sulphate, Oxgen Gas Plaster of Paris, Refined Oils, Cotton Seed Oil, Groundnut Oil, Sunflower and Safflower Oil, Sodium Bicarbonate Baking Soda from Soda Ash, Single Super Phosphate, Toluene and SBP From Crude Naphtha, Zeolite A Manufacturing Detergent Grade, Zinc Oxide, Zinc Metal From Zinc Ash.
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Hand Book of Food Packaging Technology
Sprache: Englisch
Verlag: Engineers India Research Institute, 2015
ISBN 10: 818673290X ISBN 13: 9788186732908
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
EUR 21,67
EUR 7,52 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 4 verfügbar
In den WarenkorbZustand: New. pp. 460.
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Hand Book of Food Packaging Technology
Sprache: Englisch
Verlag: Engineers India Research Institute, 2015
ISBN 10: 818673290X ISBN 13: 9788186732908
Zustand: New. pp. 460.
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HAND BOOK OF FOOD PACKAGING TECHNOLOGY
Sprache: Englisch
Verlag: ENGINEERS INDIA RESEARCH INSTITUTE, 2018
ISBN 10: 818673290X ISBN 13: 9788186732908
Anbieter: Books in my Basket, New Delhi, Indien
Verkäuferbewertung 5 von 5 Sternen
Soft cover. Zustand: New. 550pp.The book covers Creating Perfume, Flower Perfumes and Their Formulations, Sophisticated Fantasy Perfumes and their Formulations, Packaging of Perfumes, Testing of Perfume, Aerosol Spray, Aromatic Perfumery Compounds, Scents and Perfumes, Spray Perfumes, Floral Oils, Manufacturing Processes of Flavours, Non Alcoholic Flavours, Flavours Fruit Whiskey, Vodka, Grape Butter Scotch and Rum, Terpeneless Menthol Crystals, Trends in Trade of Essential Oils, Demand for Essential Oils, Super Critical Fluid Extraction SCFE Technology ?For Spice Extraction, Citronella Oil, Clover Oil, Extraction of Essential Oils by Super Critical Fluid Carbon Dioxide, Method from Flowers, Herbs and Spices, Eucalyptus Oil, Ginger Oil, Jasmine Flower Oil, Production Technology of Jasmine for Essential Oil, Production Technology of Jasmine for Essential Oil, Lemon Grass Oil, Palm Oil Crushing Unit, Essential Oils by Steam Distillation, Composition of Essential Oil from Flowers of Keora , Distillation of Eucalyptus hybrid oil, Turmeric Leaf Oil, Essential Oils and Flavours, Technology of Essential Oils, Essences and Offos Preparation of Essences, Natural Essences, Manufacturing of Artificial Essences, Preparation of Ottos, Rose and Keora Water, Toilet Water, Technology of Flavours, Role of Perfumer, Quality Control in Aromatic Plants, Palmarosa Oil, Chemical Composition of Lemongrass Varieties, Kewda Essential Oil and Attar, Palmarosa Oils, Sandalwood, Technology of Palmarosa Oil, Lemongrass Oil, Patchouli Oil, Rose Scented Geranium, Basil Oil, Turpentine Oil, Essential Off Constituents Oil, Hydro distillation VS extraction.
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Hand Book of Food Packaging Technology
Sprache: Englisch
Verlag: Engineers India Research Institute, 2015
ISBN 10: 818673290X ISBN 13: 9788186732908
Anbieter: Biblios, Frankfurt am main, HESSE, Deutschland
Verkäuferbewertung 4 von 5 Sternen
Zustand: New. pp. 460.
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Zustand: New.
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Handbook of Food Packaging Technology
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
EUR 35,83
EUR 7,52 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 4 verfügbar
In den WarenkorbZustand: New.
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Food Packaging Technology Handbook
Sprache: Englisch
Verlag: National Institute of Industrial Research, 2017
ISBN 10: 9381039097 ISBN 13: 9789381039090
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
EUR 37,26
EUR 7,52 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 4 verfügbar
In den WarenkorbZustand: New. pp. 749.
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Food Packaging Technology Handbook
Sprache: Englisch
Verlag: National Institute of Industrial Research NIIR, 2017
ISBN 10: 9381039097 ISBN 13: 9789381039090
Zustand: New. pp. 749 4th Revised Edition.
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Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)
Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 30,56
EUR 15,73 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbZustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1200grams, ISBN:9780849337758.
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Food Packaging Technology Handbook
Sprache: Englisch
Verlag: National Institute of Industrial Research, 2017
ISBN 10: 9381039097 ISBN 13: 9789381039090
Anbieter: Biblios, Frankfurt am main, HESSE, Deutschland
Verkäuferbewertung 4 von 5 Sternen
Zustand: New. pp. 749.
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Agro Food Processing and Packaging Technology
Sprache: Englisch
Verlag: Engineers India Res. Inst, 2013
ISBN 10: 9380772262 ISBN 13: 9789380772264
Anbieter: Vedams eBooks (P) Ltd, New Delhi, Indien
Verkäuferbewertung 4 von 5 Sternen
Erstausgabe
Soft cover. Zustand: New. Zustand des Schutzumschlags: New. 1st Edition. The book Agro Food Processing and Packaging Technology covers Food Laws, Ready to Eat Snacks Extrusion Technology, Potato Chips, Ready to Eat Protein Rich Food Bars, Grading and Sorting Food Products Using Computer, IQF Freezing and Application, Food Canning, Fruits Canning Technology, Preparation of Fruit Juices, Squashes & Cordials, Technology of Vegetables Canning, Poultry Processing, Aqua Farm, Pulse Production, Production Process of Large Cardamom, Rice-Fish Poultry Farming, Organized Dairy Farms, Polyhouse Technology for Production of Vegetables, Productivity of Goats, Continuous Processing of RTD Tea and Coffee Beverages, Cold Chain Supply, Processing Preservation of Fish, UHT Plant for Milk in Aseptic Pouches, Plant Economics of Aquaculture Shrimp Farming, Plant Economics of Canning and Preservation of Vegetables, Plant Economics of Canning of Fruits and Vegetables, Plant Economics of Cold Supply Chain Plant Economics of Dairy Farming (Buffaloes Kundi), Plant Economics of Dairy Farming (Jersey Cows) & Milk Processing, Plant Economics of Frozen Food by IQF Technology, Plant Economics of Fruit Juice in Tetrapack, Plant Economics of Gram Dall/Pulse Mill, Plant Economics of Green House/Poly House, Plant Economics of Mango Pulp, Plant Economics of Namkeens (Kurkure Type Snack Food), Plant Economics of Pineapple, Tomato, Fruit Juice and Other Products Bottling Plant, Plant Economics of Potato Chips with Nitrogen Packing (On Imported M/C), Plant Economics of Poultry and Hatchery Farming, Plant Economics of Protein From Soyabean, Plant Economics of Ready to Eat Foods in Tetra Packs, Plant Economics of Rice Sorting/Grading Plant, Plant Economics of Seeds Grading and processing, Plant Economics of Snack Food (Crax Size) (Roll and Ball Type), Suppliers of Plant and Equipments for Food Processing and Allied Industry.
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Food Science and Technology: Handbook of Frozen Food Processing and Packaging (Volume 155)
Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 32,91
EUR 18,22 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbZustand: Good. Volume 155. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1550grams, ISBN:9781574446074.
