Verlag: Academic Press, 1990
ISBN 10: 0123935903 ISBN 13: 9780123935908
Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
Zustand: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pencil markings In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,850grams, ISBN:0123935903.
Verlag: Elsevier, Bio Green Exclusive, 2018
ISBN 10: 9351072401 ISBN 13: 9789351072409
Anbieter: Books in my Basket, New Delhi, Indien
Hardcover. Zustand: New. ISBN:9789351072409.
Verlag: Elsevier Science, 1990
ISBN 10: 0123935903 ISBN 13: 9780123935908
Anbieter: PBShop.store US, Wood Dale, IL, USA
HRD. Zustand: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Verlag: Elsevier Science, 1990
ISBN 10: 0123935903 ISBN 13: 9780123935908
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
HRD. Zustand: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Verlag: Academic Press, 1991
ISBN 10: 0123935903 ISBN 13: 9780123935908
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
Zustand: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.
Verlag: Elsevier Science Publishing Co Inc, 1991
ISBN 10: 0123935903 ISBN 13: 9780123935908
Anbieter: THE SAINT BOOKSTORE, Southport, Vereinigtes Königreich
Hardback. Zustand: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Verlag: ACADEMIC PR INC, 1991
ISBN 10: 0123935903 ISBN 13: 9780123935908
Anbieter: moluna, Greven, Deutschland
Gebunden. Zustand: New. Describes the basic principles of food packaging. This work covers features that include: sanitation and waste of food packaging materials food packaging and energy in Japan new trends in the technology of food preservation and fresh and processed food p.
Verlag: Academic Press, 1991
ISBN 10: 0123935903 ISBN 13: 9780123935908
Anbieter: Iridium_Books, DH, SE, Spanien
Hardcover. Zustand: Good. 0123935903.