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In den WarenkorbZustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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In den WarenkorbZustand: New. 1st edition NO-PA16APR2015-KAP.
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In den WarenkorbBuch. Zustand: Neu. Neuware - An introduction to the urgent global question of how to feed the hungry.
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In den WarenkorbZustand: Brand New. Brand New! Fast Delivery, Delivery With In 7-10 working Day Only , USA Edition Original Edition. Excellent Quality, Printing In English Language, Quick delivery by FEDEX & DHL. USPS & UPS Act. Our courier service is not available at PO BOX& APO BOX. Ship from India & United States.
Verlag: John Wiley and Sons Inc, US, 2024
ISBN 10: 111926510X ISBN 13: 9781119265108
Sprache: Englisch
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In den WarenkorbHardback. Zustand: New. An introduction to the urgent global question of how to feed the hungry Global food production has never been more abundant, yet nearly a billion people worldwide suffer from malnutrition, virtually all of them in the developing world. Food security in these countries is a global humanitarian issue which becomes more urgent with every passing year. There is a vital need to understand the nature and causes of food scarcity in developing countries in order to see to it that our global bounty reaches the hungry people who need it. Food Security in the Developing World offers a comprehensive single-volume introduction to the subject. It focuses on three core issues-food availability, food accessibility, and food utilization-in order to produce a rounded picture of the causes and possible solutions for food scarcity. Thorough and accessible, it promises to help researchers and policymakers address this growing humanitarian crisis in a reasoned and targeted way. Food Security in the Developing World readers will also find: Future-oriented approach which continuously highlights paths forwardDetailed discussion of topics including climate change and agricultural productivity, price volatility, diet and nutrition, and many moreExamples and case studies drawn from across the developing world, including Sudan, Uganda, Nepal, and Afghanistan Food Security in the Developing World is ideal for food scientists and technologists, students in programs related to food science, development studies, geography, and related subjects, and policymakers working in food production and distribution.
Verlag: John Wiley & Sons Inc, New York, 2024
ISBN 10: 111926510X ISBN 13: 9781119265108
Sprache: Englisch
Anbieter: CitiRetail, Stevenage, Vereinigtes Königreich
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In den WarenkorbHardcover. Zustand: new. Hardcover. An introduction to the urgent global question of how to feed the hungry Global food production has never been more abundant, yet nearly a billion people worldwide suffer from malnutrition, virtually all of them in the developing world. Food security in these countries is a global humanitarian issue which becomes more urgent with every passing year. There is a vital need to understand the nature and causes of food scarcity in developing countries in order to see to it that our global bounty reaches the hungry people who need it. Food Security in the Developing World offers a comprehensive single-volume introduction to the subject. It focuses on three core issuesfood availability, food accessibility, and food utilizationin order to produce a rounded picture of the causes and possible solutions for food scarcity. Thorough and accessible, it promises to help researchers and policymakers address this growing humanitarian crisis in a reasoned and targeted way. Food Security in the Developing World readers will also find: Future-oriented approach which continuously highlights paths forwardDetailed discussion of topics including climate change and agricultural productivity, price volatility, diet and nutrition, and many moreExamples and case studies drawn from across the developing world, including Sudan, Uganda, Nepal, and Afghanistan Food Security in the Developing World is ideal for food scientists and technologists, students in programs related to food science, development studies, geography, and related subjects, and policymakers working in food production and distribution. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Verlag: John Wiley and Sons Inc, US, 2024
ISBN 10: 111926510X ISBN 13: 9781119265108
Sprache: Englisch
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes Königreich
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In den WarenkorbHardback. Zustand: New. An introduction to the urgent global question of how to feed the hungry Global food production has never been more abundant, yet nearly a billion people worldwide suffer from malnutrition, virtually all of them in the developing world. Food security in these countries is a global humanitarian issue which becomes more urgent with every passing year. There is a vital need to understand the nature and causes of food scarcity in developing countries in order to see to it that our global bounty reaches the hungry people who need it. Food Security in the Developing World offers a comprehensive single-volume introduction to the subject. It focuses on three core issues-food availability, food accessibility, and food utilization-in order to produce a rounded picture of the causes and possible solutions for food scarcity. Thorough and accessible, it promises to help researchers and policymakers address this growing humanitarian crisis in a reasoned and targeted way. Food Security in the Developing World readers will also find: Future-oriented approach which continuously highlights paths forwardDetailed discussion of topics including climate change and agricultural productivity, price volatility, diet and nutrition, and many moreExamples and case studies drawn from across the developing world, including Sudan, Uganda, Nepal, and Afghanistan Food Security in the Developing World is ideal for food scientists and technologists, students in programs related to food science, development studies, geography, and related subjects, and policymakers working in food production and distribution.
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In den WarenkorbHardcover. Zustand: Brand New. 300 pages. 9.00x6.25x0.75 inches. In Stock.
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In den WarenkorbHardcover. Zustand: Brand New. Brand New! Fast Delivery, Delivery within 7-12 working Day Only, USA Edition Original Edition. Excellent Quality, Printing in English Language, Quick delivery by FEDEX & DHL. USPS & UPS Act. Our courier service is not available at PO BOX& APO BOX. Ship from India & United States.
Verlag: John Wiley & Sons Inc, New York, 2024
ISBN 10: 111926510X ISBN 13: 9781119265108
Sprache: Englisch
Anbieter: Grand Eagle Retail, Mason, OH, USA
EUR 158,87
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In den WarenkorbHardcover. Zustand: new. Hardcover. An introduction to the urgent global question of how to feed the hungry Global food production has never been more abundant, yet nearly a billion people worldwide suffer from malnutrition, virtually all of them in the developing world. Food security in these countries is a global humanitarian issue which becomes more urgent with every passing year. There is a vital need to understand the nature and causes of food scarcity in developing countries in order to see to it that our global bounty reaches the hungry people who need it. Food Security in the Developing World offers a comprehensive single-volume introduction to the subject. It focuses on three core issuesfood availability, food accessibility, and food utilizationin order to produce a rounded picture of the causes and possible solutions for food scarcity. Thorough and accessible, it promises to help researchers and policymakers address this growing humanitarian crisis in a reasoned and targeted way. Food Security in the Developing World readers will also find: Future-oriented approach which continuously highlights paths forwardDetailed discussion of topics including climate change and agricultural productivity, price volatility, diet and nutrition, and many moreExamples and case studies drawn from across the developing world, including Sudan, Uganda, Nepal, and Afghanistan Food Security in the Developing World is ideal for food scientists and technologists, students in programs related to food science, development studies, geography, and related subjects, and policymakers working in food production and distribution. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Verlag: John Wiley & Sons Inc, New York, 2024
ISBN 10: 111926510X ISBN 13: 9781119265108
Sprache: Englisch
Anbieter: AussieBookSeller, Truganina, VIC, Australien
EUR 195,87
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In den WarenkorbHardcover. Zustand: new. Hardcover. An introduction to the urgent global question of how to feed the hungry Global food production has never been more abundant, yet nearly a billion people worldwide suffer from malnutrition, virtually all of them in the developing world. Food security in these countries is a global humanitarian issue which becomes more urgent with every passing year. There is a vital need to understand the nature and causes of food scarcity in developing countries in order to see to it that our global bounty reaches the hungry people who need it. Food Security in the Developing World offers a comprehensive single-volume introduction to the subject. It focuses on three core issuesfood availability, food accessibility, and food utilizationin order to produce a rounded picture of the causes and possible solutions for food scarcity. Thorough and accessible, it promises to help researchers and policymakers address this growing humanitarian crisis in a reasoned and targeted way. Food Security in the Developing World readers will also find: Future-oriented approach which continuously highlights paths forwardDetailed discussion of topics including climate change and agricultural productivity, price volatility, diet and nutrition, and many moreExamples and case studies drawn from across the developing world, including Sudan, Uganda, Nepal, and Afghanistan Food Security in the Developing World is ideal for food scientists and technologists, students in programs related to food science, development studies, geography, and related subjects, and policymakers working in food production and distribution. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 193,50
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In den WarenkorbHardcover. Zustand: Brand New. 300 pages. 9.00x6.25x0.75 inches. In Stock. This item is printed on demand.