Sprache: Englisch
Verlag: University of Pennsylvania Museum of Archaeology and Anthropology, 2003
ISBN 10: 1931707499 ISBN 13: 9781931707497
Zustand: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Sprache: Englisch
Verlag: University of Pennsylvania Museu, 2003
ISBN 10: 1931707499 ISBN 13: 9781931707497
Anbieter: Midtown Scholar Bookstore, Harrisburg, PA, USA
Paperback. Zustand: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE PAPERBACK Standard-sized.
Sprache: Englisch
Verlag: University Museum Publications, 2003
ISBN 10: 1931707499 ISBN 13: 9781931707497
Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. Used book that is in clean, average condition without any missing pages.
Sprache: Englisch
Verlag: University of Pennsylvania Museu, 2003
ISBN 10: 1931707499 ISBN 13: 9781931707497
Anbieter: Midtown Scholar Bookstore, Harrisburg, PA, USA
Paperback. Zustand: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD PAPERBACK Standard-sized.
2003, Cookbooks, Anthropological Theory, University of Pennsylvania Museum of Archaeology and Anthropology, 103 p., fine paper.
Sprache: Englisch
Verlag: UNIV OF PENNSYLVANIA MUSEUM PU, 2003
ISBN 10: 1931707499 ISBN 13: 9781931707497
Anbieter: moluna, Greven, Deutschland
EUR 33,04
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. Über den AutorrnrnHarold L. Dibble is Professor of Anthropology and Deputy Director for Curatorial Affairs at the University of Pennsylvania Museum of Archaeology and Anthropology. Dan Williamson is owner of Chef Dan s Culinary Adventures, .