Sprache: Englisch
Verlag: Trumbull, Food & Nutrition Press, 1997
Anbieter: Antiquariat Bookfarm, Löbnitz, Deutschland
Hardcover. 317 S. Ehem. Bibliotheksexemplar mit Signatur und Stempel. GUTER Zustand, ein paar Gebrauchsspuren. Ex-library in GOOD condition with library-signature and stamp(s). Some traces of use. R-15393 917678419 Sprache: Englisch Gewicht in Gramm: 550.
Sprache: Englisch
Verlag: Amsterdam, Elsevier, 1996
Anbieter: Antiquariat Bookfarm, Löbnitz, Deutschland
Hardcover. 348 S. Ehem. Bibliotheksexemplar mit Signatur und Stempel. Guter Zustand, ein paar Gebrauchsspuren. Ex-library with stamp and library-signature on spine. Good condition, some traces of use. Sprache: Englisch Gewicht in Gramm: 1050.
Sprache: Englisch
Verlag: Wiley & Sons, Incorporated, John, 2004
ISBN 10: 0917678419 ISBN 13: 9780917678417
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
EUR 123,07
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In den WarenkorbZustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 137,24
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In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Anbieter: Brook Bookstore On Demand, Napoli, NA, Italien
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In den WarenkorbZustand: new.
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In den WarenkorbZustand: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In fair condition, suitable as a study copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,650grams, ISBN:0917678419.
Anbieter: GreatBookPrices, Columbia, MD, USA
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In den WarenkorbZustand: New.
Anbieter: GreatBookPrices, Columbia, MD, USA
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In den WarenkorbZustand: As New. Unread book in perfect condition.
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 137,23
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In den WarenkorbZustand: New.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
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In den WarenkorbZustand: New. In.
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
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In den WarenkorbZustand: As New. Unread book in perfect condition.
Anbieter: THE SAINT BOOKSTORE, Southport, Vereinigtes Königreich
EUR 164,25
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In den WarenkorbHardback. Zustand: New. New copy - Usually dispatched within 4 working days.
Sprache: Englisch
Verlag: Food & Nutrition Press Inc.,U.S., 1997
ISBN 10: 0917678419 ISBN 13: 9780917678417
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irland
Erstausgabe
EUR 182,97
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In den WarenkorbZustand: New. Editor(s): Dijksterhuis, Garmt B. Num Pages: 318 pages, black & white illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 169 x 241 x 26. Weight in Grams: 642. . 1997. 1st Edition. Hardcover. . . . .
EUR 158,34
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In den WarenkorbZustand: New. Über den AutorEdited by Garmt B. Dijksterhuis, Ph.D., ID-DLO, Institute for Animal Science and Health, Food Science Department, Lelystad, The NetherlandsInhaltsverzeichnisPrologue and Acknowledgem.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 205,90
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In den WarenkorbHardcover. Zustand: Brand New. 1st edition. 320 pages. 9.50x6.50x0.75 inches. In Stock.
Sprache: Englisch
Verlag: Food & Nutrition Press Inc.,U.S., 1997
ISBN 10: 0917678419 ISBN 13: 9780917678417
Anbieter: Kennys Bookstore, Olney, MD, USA
EUR 226,52
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In den WarenkorbZustand: New. Editor(s): Dijksterhuis, Garmt B. Num Pages: 318 pages, black & white illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 169 x 241 x 26. Weight in Grams: 642. . 1997. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 240,90
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In den WarenkorbZustand: New. In.
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Neuware - This book is about Sensometrics: the statistical analysis of data from sensory and consumer science. Sensory and consumer science is a broad field, comprising research in food, drinks, personal care products, tobacco, cleaning agents, etc. Before a product is to be launched on the market it is often tested by sensory panels. The analytical panels with trained judges assess the products on a great number of specific properties using sensory profiling techniques. In consumer tests the focus is on the acceptance of certain products or the preference for a specific product.
Buch. Zustand: Neu. Multivariate Analysis of Data in Sensory Science | Naes (u. a.) | Buch | Einband - fest (Hardcover) | Englisch | 1996 | Elsevier BV | EAN 9780444899569 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
Sprache: Englisch
Verlag: Elsevier Science & Technology Feb 1996, 1996
ISBN 10: 0444899561 ISBN 13: 9780444899569
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Neuware - Describes multivariate analysis in sensory science and both methods for aggregated and individual sensory profiles are discussed. This title presents processes and results in such a way that they can be understood not only by statisticians but also by experienced sensory panel leaders and users of sensory analysis.
Anbieter: Mispah books, Redhill, SURRE, Vereinigtes Königreich
EUR 571,15
Anzahl: 1 verfügbar
In den Warenkorbhardcover. Zustand: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Anbieter: THE SAINT BOOKSTORE, Southport, Vereinigtes Königreich
EUR 170,02
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In den WarenkorbHardback. Zustand: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days 652.
Sprache: Englisch
Verlag: John Wiley and Sons Ltd, Hoboken, 2008
ISBN 10: 0917678419 ISBN 13: 9780917678417
Anbieter: CitiRetail, Stevenage, Vereinigtes Königreich
EUR 155,86
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In den WarenkorbHardcover. Zustand: new. Hardcover. This book is an outgrowth of research done by Dr. Gamt Dijsterhuis for his doctoral thesis at the University of Leiden. However, there are also contributions by several other authors, as well, including Eeke van der Burg, John Gower, Pieter Punter, Els van den Broek, and Margo Flipsen. This book discusses the use of Multivariate Data Analysis to solve problems in sensory and consumer research. More specifically the focus is on the analysis of the reactions to certain characteristics of food products, which are in the form of scores given to attributes perceived in the food stimuli; the analyses are multivariate; and the senses are mainly the senses of smell and taste. The four main themes covered in the book are: (1) Individual Differences, (2) Measurement Levels; (3) Sensory-Instrumental Relations, and (4) Time-Intensity Data Analysis. The statistical methods discussed include Principle Components Analysis, Generalized Procrustes Analysis, Multidimensional Scaling, Redundancy Analysis, and Canonical Analysis. This book will be a value to all professionals and students working in the sensory studies This book is an outgrowth of research done by Dr. Gamt Dijsterhuis for his doctoral thesis at the University of Leiden. However, there are also contributions by several other authors, as well, including Eeke van der Burg, John Gower, Pieter Punter, Els van den Broek, and Margo Flipsen. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 194,16
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In den WarenkorbHardcover. Zustand: Brand New. 1st edition. 320 pages. 9.50x6.50x0.75 inches. In Stock. This item is printed on demand.
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 246,37
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In den WarenkorbHRD. Zustand: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Anbieter: PBShop.store US, Wood Dale, IL, USA
HRD. Zustand: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.