Sprache: Englisch
Verlag: Unc Asheville Humanities Program, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
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Sprache: Englisch
Verlag: Unc Asheville Humanities Program, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
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Sprache: Englisch
Verlag: Unc Asheville Humanities Program, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
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Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Sprache: Englisch
Verlag: UNC Asheville Humanities Program, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
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Verlag: University of North Carolina Asheville Humanities Program, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
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Sprache: Englisch
Verlag: University of North Carolina Asheville Humanities Program, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
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Sprache: Englisch
Verlag: UNC Asheville Humanities Program, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
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Sprache: Englisch
Verlag: UNC Asheville Humanities Program, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
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Sprache: Englisch
Verlag: UNC Asheville Humanities Program (edition ), 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
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Sprache: Englisch
Verlag: UNC Asheville Humanities Program, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
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Verlag: Univ of North Carolina Asheville, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
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Taschenbuch. Zustand: Neu. Chinese Tea Culture Guide to Enjoying the World's Best Teas, Story of Ancient Tea Art, History and Drinking Ceremony (Simplified Characters with Pinyin, Graded Reader, Level 3) | Sam Karthik | Taschenbuch | Kartoniert / Broschiert | Chinesisch | 2022 | [.] | EAN 9798887340647 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
Taschenbuch. Zustand: Neu. Neuware - Tea's origin story is a mix of folklore, myths and facts. According to the Chinese literature sources, the tea was accidentally discovered in Shaanxi province (in 2737 BCE) by the emperor and father of Chinese medicine, Shen Nong (¿¿¿). The early use of tea was recorded in the ancient Bashu (¿¿) area (modern Sichuan Province). As early as the Western Han Dynasty (¿¿), drinking tea in Bashu had become more common. Tea was often offered as a tribute to the emperors and imperial families. Although the tea culture existed long before the Tang Dynasty (¿¿), the tea was consumed in different ways. It wasn't until the appearance of the Tea Classic of Lu Yu (¿¿:¿¿¿¿) in the Tang Dynasty that the way of drinking tea was changed. The tea culture further flourished in the Song Dynasty (¿¿). The existing Chinese tea culture (¿¿¿¿¿) represents the cultural characteristics formed during the tea drinking activities, including tea ceremony, tea virtue, tea spirit, tea book, tea set, tea painting, tea science, tea story, tea arts, and so on. Chinese tea culture combines the thoughts of Chinese Confucianism, Taoism, and Buddhism. Basically, China is the home of tea culture.The current book volume, Chinese Tea Culture, is a Chinese reading practice book. It would introduce you to the very important concepts of the Chinese tea culture, such as the tea ceremony, drinking Customs, equipment, etc. The six most famous tea types (¿¿¿¿¿¿), such as the Red Tea, Green Tea, White Tea, etc. are also discussed in detail. As such, all these concepts are very essential part of life in China. The new volume in the 'Introduction to Chinese Culture Series', includes both the Chinese text (simplified characters) and pinyin. With about 1000 unique Chinese characters, the volume would be suitable for the beginners, lower intermediate and advanced level Chinese language learners (HSK 1-6). Overall, the reading series offers you a variety of elementary level books (Level 1/2/3) to learn Chinese culture as well as practice Chinese reading fast.The book has 16 chapters in the following order:Chapter 1: History of Chinese Tea (¿¿¿¿¿¿¿¿)Chapter 2: Lu Yu (¿¿¿¿¿¿)Chapter 3: Chinese Tea Culture (¿¿¿¿¿¿¿¿¿)Chapter 4: Chinese Tea Drinking Customs (¿¿¿¿¿¿¿¿¿¿)Chapter 5: How to Taste Chinese Tea (¿¿¿¿¿¿¿¿¿¿)Chapter 6: Tapping Table to Say 'Thank you' (¿¿¿¿¿¿¿¿¿'¿¿')Chapter 7: Chinese Tea Ceremony (¿¿¿¿¿¿¿¿)Chapter 8: Tea Ceremony Equipment (¿¿¿¿¿¿¿¿)Chapter 9: Six Major Tea Types in China (¿¿¿¿¿¿¿¿¿¿)Chapter 10: Black Tea (¿¿¿¿¿¿)Chapter 11: Green Tea (¿¿¿¿¿¿¿)Chapter 12: Oolong Tea (¿¿¿¿¿¿¿¿)Chapter 13: Yellow Tea (¿¿¿¿¿¿¿)Chapter 14: Black Tea (¿¿¿¿¿¿¿)Chapter 15: White Tea (¿¿¿¿¿¿¿)Chapter 16: Pu'er Tea (¿¿¿¿¿¿¿¿).
Zustand: Hervorragend. Zustand: Hervorragend | Seiten: 94 | Sprache: Chinesisch | Produktart: Bücher | Tea's origin story is a mix of folklore, myths and facts. According to the Chinese literature sources, the tea was accidentally discovered in Shaanxi province (in 2737 BCE) by the emperor and father of Chinese medicine, Shen Nong (¿¿¿). The early use of tea was recorded in the ancient Bashu (¿¿) area (modern Sichuan Province). As early as the Western Han Dynasty (¿¿), drinking tea in Bashu had become more common. Tea was often offered as a tribute to the emperors and imperial families. Although the tea culture existed long before the Tang Dynasty (¿¿), the tea was consumed in different ways. It wasn't until the appearance of the Tea Classic of Lu Yu (¿¿:¿¿¿¿) in the Tang Dynasty that the way of drinking tea was changed. The tea culture further flourished in the Song Dynasty (¿¿). The existing Chinese tea culture (¿¿¿¿¿) represents the cultural characteristics formed during the tea drinking activities, including tea ceremony, tea virtue, tea spirit, tea book, tea set, tea painting, tea science, tea story, tea arts, and so on. Chinese tea culture combines the thoughts of Chinese Confucianism, Taoism, and Buddhism. Basically, China is the home of tea culture.The current book volume, Chinese Tea Culture, is a Chinese reading practice book. It would introduce you to the very important concepts of the Chinese tea culture, such as the tea ceremony, drinking Customs, equipment, etc. The six most famous tea types (¿¿¿¿¿¿), such as the Red Tea, Green Tea, White Tea, etc. are also discussed in detail. As such, all these concepts are very essential part of life in China. The new volume in the "Introduction to Chinese Culture Series", includes both the Chinese text (simplified characters) and pinyin. With about 1000 unique Chinese characters, the volume would be suitable for the beginners, lower intermediate and advanced level Chinese language learners (HSK 1-6). Overall, the reading series offers you a variety of elementary level books (Level 1/2/3) to learn Chinese culture as well as practice Chinese reading fast. The book has 16 chapters in the following order:Chapter 1: History of Chinese Tea (¿¿¿¿¿¿¿¿)Chapter 2: Lu Yu (¿¿¿¿¿¿)Chapter 3: Chinese Tea Culture (¿¿¿¿¿¿¿¿¿)Chapter 4: Chinese Tea Drinking Customs (¿¿¿¿¿¿¿¿¿¿)Chapter 5: How to Taste Chinese Tea (¿¿¿¿¿¿¿¿¿¿)Chapter 6: Tapping Table to Say "Thank you" (¿¿¿¿¿¿¿¿¿"¿¿")Chapter 7: Chinese Tea Ceremony (¿¿¿¿¿¿¿¿)Chapter 8: Tea Ceremony Equipment (¿¿¿¿¿¿¿¿)Chapter 9: Six Major Tea Types in China (¿¿¿¿¿¿¿¿¿¿)Chapter 10: Black Tea (¿¿¿¿¿¿) Chapter 11: Green Tea (¿¿¿¿¿¿¿)Chapter 12: Oolong Tea (¿¿¿¿¿¿¿¿)Chapter 13: Yellow Tea (¿¿¿¿¿¿¿)Chapter 14: Black Tea (¿¿¿¿¿¿¿)Chapter 15: White Tea (¿¿¿¿¿¿¿)Chapter 16: Pu'er Tea (¿¿¿¿¿¿¿¿).
Sprache: Englisch
Verlag: UNC Asheville Humanities Program, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
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Sprache: Englisch
Verlag: UNC Asheville Humanities Program, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
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Sprache: Englisch
Verlag: UNC Asheville Humanities Program, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
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Sprache: Englisch
Verlag: UNC Asheville Humanities Program, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
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Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The Global Humanities Reader is a collaboratively edited collection of primary sources with student-centered support features. It serves as the core curriculum of the University of North Carolina Asheville's almost-sixty-year-old interdisciplinary Humanities Program. Its three volumes Engaging Ancient Worlds and Perspectives (Volume 1), Engaging Premodern Worlds and Perspectives (Volume 2), and Engaging Modern Worlds and Perspectives (Volume 3) offer accessible ways to explore facets of human subjectivity and interconnectedness across cultures, times, and places. In highlighting the struggles and resilient strategies for surviving and thriving from multiple perspectives and positionalities, and through diverse voices, these volumes course correct from humanities textbooks that remain Western-centric.One of the main features of the The Global Humanities Reader is a sustained and nuanced focus on cultivating the ability to ask questions to inquire while enhancing culturally aware, reflective, and interdisciplinary engagements with the materials. The editorial team created a thoroughly interactive text with the following unique features that work together to actualize student success: Cross-cultural historical introductions to each volume Comprehensive and source-specific timelines highlighting periods, events, and people around the world An introduction for each source with bolded key terms and questions to facilitate active engagement Primed and Ready questions (PARs) questions just before and after a reading that activate students' own knowledge and skills Inquiry Corner questions consisting of four types: Content, Comparative, Critical, and Connection Beyond the Classroom explore how ideas discussed in sources can apply to broader social contexts, such as job, career, project teams or professional communities Glossary of Tags topical 'hubs' that point to exciting new connections across multiple sourcesThese volumes reflect the central role of Humanities in deepening an empathic understanding of human experience and cultivating culturally appropriate and community-centered problem-solving skills that help us flourish as global and local citizens.
Sprache: Englisch
Verlag: UNC Asheville Humanities Program, 2022
ISBN 10: 1469666405 ISBN 13: 9781469666402
Anbieter: preigu, Osnabrück, Deutschland
Taschenbuch. Zustand: Neu. Global Humanities Reader | Volume 1 - Engaging Ancient Worlds and Perspectives | Brian S. Hook (u. a.) | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2022 | UNC Asheville Humanities Program | EAN 9781469666402 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 85,14
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In den WarenkorbZustand: New. Print on Demand.
Anbieter: Biblios, Frankfurt am main, HESSE, Deutschland
Zustand: New. PRINT ON DEMAND.