salt condiments (16 Ergebnisse)

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Paperback / softback. Zustand: New. New copy - Usually dispatched within 4 working days.

Zustand: New. KlappentextrnrnThis is a reproduction of the original artefact. Generally these books are created from careful scans of the original. This allows us to preserve the book accurately and present it in the way the author intended. Since the origina.

Gebunden. Zustand: New. KlappentextThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original w.

Buch. Zustand: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Zustand: New. Print on Demand pp. 152.

Paperback. Zustand: Good. None (illustrator). This very scarce handbook produced for the 1884 International Health Exhibition examining the history of salt, its production and manufacture in Great Britain. full bound in the original publisher's paper wraps. The second edition of the work, published during the year of the 1884 International Health Exhibition.With several tables including on the chemical composition of different sea-waters, of sea salts from well-known localities, and of commercial white salts.Full bound in the original publisher's paper wraps.This tract in particular is especially scarcely encountered. According to the Library, Archives & Open Research Services at the London School of Hygiene & Tropical Medicine, "almost no trace remains today of the International Health Exhibition of 1884" save for what remains of its ephemera.This is a fascinating example of one of the handbooks produced for the 1884 International Health Exhibition, one of a series of international exhibitions held in London during the 1880s. The event celebrated the significant advancements made by the Victorians in improving disease control and the health of the nation. It also platformed practical and inexpensive ideas which could be adopted by the public to better their living conditions. The 1884 exhibition was attended by no less than 4 million people, and thus constitutes a landmark event in the history of public health. In this tract, J. J. Manley offers a thorough examination of the history of salt, its production and manufacture in Great Britain replete with several data tables to supplement his claims. Full bound in the original publisher's paper wraps. Externally, generally smart barring age toning, minor handling marks, and a few closed tears, including a significant but repaired closed tear to the rear of the cover. Slight cockling to the spine as well as a closed tear and some small chips to its head and tail. Small archival tape repair to the front cover's reverse and the title page. Internally, binding is significantly strained. Pages are lightly age toned however generally bright and clean, save for the odd minor handling mark, tidemark or small chip. A good copy given the age and scarcity of the work. Good. book.

no binding. Zustand: good. First Edition. Original Printed patent disbound with printed front blue wrapper present but not the back wrapper (both often lacking in early patents) About 27cm by 18cm some wear and tear due to the disbinding.

no binding. Zustand: good. First Edition. Original Printed patent disbound with printed front blue wrapper present but not the back wrapper (both often lacking in early patents) About 27cm by 18cm some wear and tear due to the disbinding.

LeatherBound. Zustand: New. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. LeatherBound edition. Condition: New. Reprinted from 1884 edition. Leather Binding on Spine and Corners with Golden leaf printing on spine. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. Pages: 152 As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Pages: 152 Language: English.

Leather Bound. Zustand: new. Language: English. {Size: 14.60 x 22.86 cms} Presenting an Exquisite Leather-Bound Edition, expertly crafted with Original Natural Leather that gracefully adorns the spine and corners. The allure continues with Golden Leaf Printing that adds a touch of elegance, while Hand Embossing on the rounded spine lends an artistic flair. This masterpiece has been meticulously reprinted in 2026, utilizing the invaluable guidance of the original edition published many years ago in 1865. The contents of this book are presented in classic black and white. Its durability is ensured through a meticulous sewing binding technique, enhancing its longevity. Imprinted on top-tier quality paper. A team of professionals has expertly processed each page, delicately preserving its content without alteration. Due to the vintage nature of these books, every page has been manually restored for legibility. However, in certain instances, occasional blurriness, missing segments, or faint black spots might persist. We sincerely hope for your understanding of the challenges we faced with these books. Recognizing their significance for readers seeking insight into our historical treasure, we've diligently restored and reissued them. Our intention is to offer this valuable resource once again. We eagerly await your feedback, hoping that you'll find it appealing and will generously share your thoughts and recommendations. Lang: - English, Pages:- 84, Print on Demand. If it is a multi-volume set, then it is only a single volume. We are specialised in Customisation of books, if you wish to opt different color leather binding, you may contact us. This service is chargeable. Product Disclaimer: Kindly be informed that, owing to the inherent nature of leather as a natural material, minor discolorations or textural variations may be perceptible. Explore the FOLIO EDITION (12x19 Inches): Available Upon Request. 84.

Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextrnrnThis scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have.

Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Salt And Other Condiments is a cookbook that was originally published in 1884 by John Jackson Manley. The book includes a variety of recipes for different types of condiments, including salt, mustard, pickles, relishes, and sauces. The recipes are presented in a clear and concise manner, making them easy to follow for even novice cooks. The book also includes information on the history and use of various condiments, as well as tips for preserving and storing them. Overall, Salt And Other Condiments is a valuable resource for anyone interested in cooking and food history, and provides a fascinating glimpse into the culinary practices of the late 19th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

Taschenbuch. Zustand: Neu. Salt And Other Condiments (1884) | John Jackson Manley | Taschenbuch | Kartoniert / Broschiert | Englisch | 2008 | Kessinger Publishing, LLC | EAN 9781437054255 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.