EUR 29,73
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. KlappentextrnrnExcerpt from Secrets of Meat Curing and Sausage Making: How to Cure Hams, Shoulders, Bacon, Corned Beef, and How to Make All Kinds of Sausage, Etc. And Comply With All Pure Food LawsHoping the following pages will be found.
EUR 40,97
Anzahl: Mehr als 20 verfügbar
In den WarenkorbGebunden. Zustand: New. KlappentextrnrnExcerpt from Secrets of Meat Curing and Sausage Making: How to Cure Hams, Shoulders, Bacon, Corned Beef, and How to Make All Kinds of Sausage, Etc And Comply With All Pure Food LawsAge for Killing Ant Poison Antiseptic .