Zustand: Good. Good condition. (Cookbook, Children's cooking, Recipes) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
EUR 19,42
Anzahl: 1 verfügbar
In den WarenkorbZustand: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In fair condition, suitable as a study copy. Dust jacket in poor condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1100grams, ISBN:0070237158.
Verlag: Beard Glaser Wolf Book 1977 First Edtion, James Beard Company 0, 1977
Anbieter: GREAT PACIFIC BOOKS, Ventura, CA, USA
Soft cover, pictorial covers. Zustand: Good / Vintage. Zustand des Schutzumschlags: No Dust Jacket. Illustrated with Black and White Photographs (illustrator). 57 pages, under the direction of James Beard, famous cook. First edition hardcover, 1977, in clean, very good condition; dust jacket shows light edge wear and mild toning, interior bright and unmarked. ~ A delightful vintage introduction to the art of cooking for children, written by Albert G. Lowenthal, known for blending humor and clear instruction with genuine culinary know-how. ~ Designed to teach young readers both confidence and creativity in the kitchen, this book features classic recipes simplified for family use, practical kitchen tips, and cheerful illustrations that reflect the optimism of 1970s cookbooks. ~ A charming and nostalgic piece for collectors of children's literature, vintage cookbooks, or retro kitchen culture; it remains a fun and functional guide for modern family cooking sessions. It would make a wonderful gift for the young cook or cookbook enthusiast in your life, even if that cook is you. Book.