Verlag: Central South University Press Pub. Date :2006-08-, 1991
ISBN 10: 781105129X ISBN 13: 9787811051292
Sprache: Englisch
Anbieter: liu xing, Nanjing, JS, China
Soft cover. Zustand: New. Language:Chinese.Author:WANG JIN LI.Binding:Soft cover.Publisher:Central South University Press Pub. Date :2006-08-.
Verlag: Central South University Press Pub. Date :2006-08, 2006
ISBN 10: 7811050773 ISBN 13: 9787811050776
Anbieter: liu xing, Nanjing, JS, China
paperback. Zustand: New. Language:Chinese.Pages Number: 213 Publisher: Central South University Press Pub . Date :2006-08. The materials were eight chapters focuses on the modern hotel and catering services and management of the basic content and theories and focus on the introduction of the food and beverage service and management during the operation of some of the main content and operating skills. Each chapter of the first chapter made learning goals. the first chapter difficult. The first chapter difficult is a .
Verlag: Central South University Press Pub. Date :2006-08-, 2000
ISBN 10: 7810616226 ISBN 13: 9787810616225
Sprache: Chinesisch
Anbieter: liu xing, Nanjing, JS, China
Soft cover. Zustand: New. Language:Chinese.Author:PAN GUI ZHI LIU CHI QING.Binding:Soft cover.Publisher:Central South University Press Pub. Date :2006-08-.
Verlag: Central South University Press Pub. Date :2006-08-, 1991
ISBN 10: 7811053756 ISBN 13: 9787811053753
Sprache: Chinesisch
Anbieter: liu xing, Nanjing, JS, China
Soft cover. Zustand: New. Language:Chinese.Author:YE KUN NI.Binding:Soft cover.Publisher:Central South University Press Pub. Date :2006-08-.