Sprache: Englisch
Verlag: Sigma Nutrition Publishing, 2023
ISBN 10: 173940890X ISBN 13: 9781739408909
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Zustand: good. This book is in good condition. The cover has minor creases or bends. The binding is tight and pages are intact. Some pages may have writing or highlighting.
Sprache: Englisch
Verlag: Sigma Nutrition Publishing, 2023
ISBN 10: 173940890X ISBN 13: 9781739408909
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ISBN 10: 173940890X ISBN 13: 9781739408909
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ISBN 10: 173940890X ISBN 13: 9781739408909
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Sprache: Englisch
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Sprache: Englisch
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Paperback. Zustand: new. Paperback. What if you could guarantee your diet and weight-cutting plan would maximize performance?Take control and transform your performance with. Making Weight: The Ultimate Science-based Guide to Cutting Weight for Combat Sports.Whether you're a nutrition professional or combat sports athlete looking to optimize the weight cutting process, then this is the book for you.Written by renowned combat sports dietitian Jordan Sullivan, and nutrition science expert Danny Lennon, Making Weight is the definitive guide to cutting weight for combat sports.The authors draw on years of experience working with combat athletes, as well as the latest research in sports nutrition and physiology, to bring you a step-by-step plan for optimizing your weight-cutting process.From determining your ideal weight class to implementing the most effective strategies for cutting weight, Making Weight covers everything you need to succeed in combat sports.There are also real-world case studies of the diets and strategies of some of the best athletes in the world.You'll see clear examples for a range of competition types; from pro MMA fights to amateur bouts with same-day weigh-ins to BJJ tournaments.Learn How To.Customize your own weight cutting planSet-up your diet so that you perform at your best in every training sessionDesign your pre- and post-training meals to maximize your recoveryDecide on which weight class is right for youMake weight without using ineffective, unscientific fadsRehydrate and refuel optimally after your weigh-inMaking Weight is the ultimate resource for nutritionists, coaches and athletes involved in combat sports, who want to master their nutrition, optimize their weight cutting process and perform at their best.With this book, you'll have the knowledge and tools to cut weight safely and effectively, without sacrificing health or performance.Say goodbye to disastrous cuts, stressful weigh-ins, and dangerous, counterproductive diets.It's time to make weight, with science! Making Weight is the ultimate resource for nutritionists, coaches and athletes involved in combat sports, who want to master their nutrition, optimize their weight cutting process and perform at their best. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Sprache: Englisch
Verlag: SIGMA Nutrition Publishing, 2023
ISBN 10: 173940890X ISBN 13: 9781739408909
Anbieter: PBShop.store US, Wood Dale, IL, USA
PAP. Zustand: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Sprache: Englisch
Verlag: SIGMA Nutrition Publishing, 2023
ISBN 10: 173940890X ISBN 13: 9781739408909
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In den WarenkorbPAP. Zustand: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Sprache: Englisch
Verlag: SIGMA Nutrition Publishing, 2023
ISBN 10: 173940890X ISBN 13: 9781739408909
Anbieter: AussieBookSeller, Truganina, VIC, Australien
Paperback. Zustand: new. Paperback. What if you could guarantee your diet and weight-cutting plan would maximize performance?Take control and transform your performance with. Making Weight: The Ultimate Science-based Guide to Cutting Weight for Combat Sports.Whether you're a nutrition professional or combat sports athlete looking to optimize the weight cutting process, then this is the book for you.Written by renowned combat sports dietitian Jordan Sullivan, and nutrition science expert Danny Lennon, Making Weight is the definitive guide to cutting weight for combat sports.The authors draw on years of experience working with combat athletes, as well as the latest research in sports nutrition and physiology, to bring you a step-by-step plan for optimizing your weight-cutting process.From determining your ideal weight class to implementing the most effective strategies for cutting weight, Making Weight covers everything you need to succeed in combat sports.There are also real-world case studies of the diets and strategies of some of the best athletes in the world.You'll see clear examples for a range of competition types; from pro MMA fights to amateur bouts with same-day weigh-ins to BJJ tournaments.Learn How To.Customize your own weight cutting planSet-up your diet so that you perform at your best in every training sessionDesign your pre- and post-training meals to maximize your recoveryDecide on which weight class is right for youMake weight without using ineffective, unscientific fadsRehydrate and refuel optimally after your weigh-inMaking Weight is the ultimate resource for nutritionists, coaches and athletes involved in combat sports, who want to master their nutrition, optimize their weight cutting process and perform at their best.With this book, you'll have the knowledge and tools to cut weight safely and effectively, without sacrificing health or performance.Say goodbye to disastrous cuts, stressful weigh-ins, and dangerous, counterproductive diets.It's time to make weight, with science! Making Weight is the ultimate resource for nutritionists, coaches and athletes involved in combat sports, who want to master their nutrition, optimize their weight cutting process and perform at their best. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Sprache: Englisch
Verlag: SIGMA Nutrition Publishing, 2023
ISBN 10: 173940890X ISBN 13: 9781739408909
Anbieter: CitiRetail, Stevenage, Vereinigtes Königreich
EUR 77,63
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In den WarenkorbPaperback. Zustand: new. Paperback. What if you could guarantee your diet and weight-cutting plan would maximize performance?Take control and transform your performance with. Making Weight: The Ultimate Science-based Guide to Cutting Weight for Combat Sports.Whether you're a nutrition professional or combat sports athlete looking to optimize the weight cutting process, then this is the book for you.Written by renowned combat sports dietitian Jordan Sullivan, and nutrition science expert Danny Lennon, Making Weight is the definitive guide to cutting weight for combat sports.The authors draw on years of experience working with combat athletes, as well as the latest research in sports nutrition and physiology, to bring you a step-by-step plan for optimizing your weight-cutting process.From determining your ideal weight class to implementing the most effective strategies for cutting weight, Making Weight covers everything you need to succeed in combat sports.There are also real-world case studies of the diets and strategies of some of the best athletes in the world.You'll see clear examples for a range of competition types; from pro MMA fights to amateur bouts with same-day weigh-ins to BJJ tournaments.Learn How To.Customize your own weight cutting planSet-up your diet so that you perform at your best in every training sessionDesign your pre- and post-training meals to maximize your recoveryDecide on which weight class is right for youMake weight without using ineffective, unscientific fadsRehydrate and refuel optimally after your weigh-inMaking Weight is the ultimate resource for nutritionists, coaches and athletes involved in combat sports, who want to master their nutrition, optimize their weight cutting process and perform at their best.With this book, you'll have the knowledge and tools to cut weight safely and effectively, without sacrificing health or performance.Say goodbye to disastrous cuts, stressful weigh-ins, and dangerous, counterproductive diets.It's time to make weight, with science! Making Weight is the ultimate resource for nutritionists, coaches and athletes involved in combat sports, who want to master their nutrition, optimize their weight cutting process and perform at their best. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Sprache: Englisch
Verlag: Sigma Nutrition Publishing, 2023
ISBN 10: 173940890X ISBN 13: 9781739408909
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - What if you could guarantee your diet and weight-cutting plan would maximize performance Take control and transform your performance with. Making Weight: The Ultimate Science-based Guide to Cutting Weight for Combat Sports.Whether you're a nutrition professional or combat sports athlete looking to optimize the weight cutting process, then this is the book for you.Written by renowned combat sports dietitian Jordan Sullivan, and nutrition science expert Danny Lennon, Making Weight is the definitive guide to cutting weight for combat sports.The authors draw on years of experience working with combat athletes, as well as the latest research in sports nutrition and physiology, to bring you a step-by-step plan for optimizing your weight-cutting process.From determining your ideal weight class to implementing the most effective strategies for cutting weight, Making Weight covers everything you need to succeed in combat sports.There are also real-world case studies of the diets and strategies of some of the best athletes in the world.You'll see clear examples for a range of competition types; from pro MMA fights to amateur bouts with same-day weigh-ins to BJJ tournaments.Learn How To.Customize your own weight cutting planSet-up your diet so that you perform at your best in every training sessionDesign your pre- and post-training meals to maximize your recoveryDecide on which weight class is right for youMake weight without using ineffective, unscientific fadsRehydrate and refuel optimally after your weigh-inMaking Weight is the ultimate resource for nutritionists, coaches and athletes involved in combat sports, who want to master their nutrition, optimize their weight cutting process and perform at their best.With this book, you'll have the knowledge and tools to cut weight safely and effectively, without sacrificing health or performance.Say goodbye to disastrous cuts, stressful weigh-ins, and dangerous, counterproductive diets.It's time to make weight, with science!
Sprache: Englisch
Verlag: Sigma Nutrition Publishing, 2023
ISBN 10: 173940890X ISBN 13: 9781739408909
Anbieter: preigu, Osnabrück, Deutschland
Taschenbuch. Zustand: Neu. Making Weight | The Ultimate Science Based Guide to Cutting Weight for Combat Sports | Jordan Sullivan (u. a.) | Taschenbuch | Englisch | 2023 | Sigma Nutrition Publishing | EAN 9781739408909 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.