100 Cocktails. How to Make Them and What to Eat With Them (A Laboratory Manual of Cocktail Making with Appetizers to Offset Them)

ANDERSON, Fredericks

Verlag: Haldeman-Julius Productions, Girard, 1931

Softcover

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Beschreibung

Presumed First Edition. Original illustrated wrappers, 5" by 3 1/2". Little Blue Book No. 1688. An uncommon cocktail recipe book. Very Good, ink numbers at top front panel. Bestandsnummer des Verk�ufers 26946

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Bibliografische Details

Titel: 100 Cocktails. How to Make Them and What to ...

Verlag: Haldeman-Julius Productions, Girard

Erscheinungsdatum: 1931

Einband: Softcover

Auflage: 1. Auflage

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We strive to provide a large, high quality, and diverse collection of fiction published primarily before the Second World War and with their original dustjackets. With over 12,000 such titles in our inventory, it is one of the largest �for sale� collections of such material in the world. While our specialty is Jazz Age and Depression Era literature, we also maintain a growing collection of Children's and 19th Century Literature. We pride themselves on providing accurately described, high grade, and difficult to locate titles in all fields of literature.

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