In VG condition for age - pages are tanned but no marks or highlighting. DJ is clipped with slight tears to front and rear. Written at a time before mass tourism when things like garlic were exotic. Curiosity value for food historians and many recipes. Scarce volume part of series published by Spring Books. Bestandsnummer des Verk�ufers 002079

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Bibliografische Details

Titel: Cooking The Spanish Way

Verlag: Spring Books, London

Erscheinungsdatum: 1960

Einband: Hardcover

Zustand: Very Good

Zustand des Schutzumschlags: Good

Auflage: 1st Edition

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In business since 2009. English literature and criticism, biographies, the arts, cookery,politics, New Age, travel and lots more

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