Fish and Fowl for the Table with some Hints Concerning their Cooking

W. D. S.

Verlag: Sawers Limited, 1910

Beschreibung

Original dark green stiff card with fish illustration to upper cover; rubbed and moderately aged nonetheless still in very good shape. Contents sound and clean, joints slightly strained and some occasional foxing. No pen-marks, no library stamps. Size: 215mm x 140mm. Pages: 64. Well illustrated. Note: the title-page differs to the the title shown on the binding, which is: How to Cook Fish Poultry & Game. Thus a scarce cook book in very good condition. Bestandsnummer des Verkäufers 128402

Bibliografische Details

Titel: Fish and Fowl for the Table with some Hints ...

Verlag: Sawers Limited

Erscheinungsdatum: 1910

Zustand: Very Good

Auflage: First Edition.