Circa 1950s. Thick binder stuffed with 12 booklets:, all with excellent illustrations and lurid color photos of food. Uncommon collected edition, though the individual booklets can be had.

Bestandsnummer des Verk�ufers 026433

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Bibliografische Details

Titel: WEST BEND COOKING MAGIC STEP-BY-STEP COOKBOOKS: BRUNCH, BREAKFAST AND MORNING COFFEE, THE GERMAN AND VIENNESE COOKBOOK, THE GROUND MEAT COOKBOOK, THE HOLIDAY COOKBOOK, TEMPTING LOW-CALORIE RECIPES, THE ITALIAN COOKBOOK, CAKES & TORTES, ETC.,
Verlag: Culinary Arts Institute, CHICAGO
Einband: Hardcover
Illustrator: Various Artists
Auflage: First Edition
Zustand: Near Fine

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