Verkäufer John Roberts, A.B.A., Bristol, Vereinigtes Königreich Verkäuferbewertung 5 von 5 Sternen
AbeBooks-Verkäufer seit 28. Februar 2012
Not dated (1921), 110 pages + 16 pages publisher's catalogue, covers a trifle faded otherwise in very good condition. Size: 18 x 12 cm. Bestandsnummer des Verkäufers 2208
Titel: Wine and the Wine Trade.
Verlag: Pitman, London
Einband: Hardback - Original Cloth
Zustand des Schutzumschlags: no Dust-Jacket
Auflage: First Edition.
Anbieter: Chapter 1, Johannesburg, GAU, Südafrika
Hardcover. Zustand: Very Good. No Jacket. 2nd Edition. The boards are worn and marked.Stamp.Well bound.Very good copy.[R.K]. Our orders are shipped using tracked courier delivery services. Bestandsnummer des Verkäufers xv81
Anzahl: 1 verfügbar
Anbieter: World of Rare Books, Goring-by-Sea, SXW, Vereinigtes Königreich
Zustand: Good. 1934. Second Edition. 129 pages. No dust jacket. Red cloth with gilt lettering. Contains black and white photographic plates. Pages are moderately tanned with visible foxing. Mild cracking to gutters, however binding remains firm. Mild thumb-marking present. Boards have light edgewear with corner crushing and mild marking to boards. Notable tanning to spine, which has mild crushing to ends. Mild water stains and droplets to boards. Books has a backward lean. Boards are moderately warped. Bestandsnummer des Verkäufers 1712649841IEV
Anzahl: 1 verfügbar
Anbieter: Forgotten Books, London, Vereinigtes Königreich
Paperback. Zustand: New. Print on Demand. This book meticulously explores the enduring connection between wine and human civilization, tracing its historical significance from ancient times to the present day. The author delves into the intricate process of winemaking, unveiling the role of fermentation and the vital contributions of yeast microorganisms. With a focus on the renowned Port wine, produced in Portugal, the book provides insights into its unique production methods and global significance. The author also examines the factors influencing wine's quality, from climate and soil conditions to the skill and knowledge of winemakers. Through an exploration of the diverse flavors and characteristics of wines, the book highlights the influence of grape varieties and winemaking techniques on the final product. Ultimately, this book celebrates the cultural impact of wine, recognizing it as a beverage that has played a pivotal role in shaping our history and traditions. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Bestandsnummer des Verkäufers 9781330767078_0
Anzahl: Mehr als 20 verfügbar
Anbieter: World of Rare Books, Goring-by-Sea, SXW, Vereinigtes Königreich
Zustand: Good. 1934. No Edition Remarks. 129 pages. Grey dust jacket with lettering over burgundy cloth. Contains black and white illustrations. Moderate tanning, with light foxing and marking to pages. Some rub-marking and tanning to pastedowns and endpapers with inscriptions to front. Boards have mild shelf wear with light rubbing and corner bumping. Some light marking and sunning. Boards are slightly bowed. Unclipped jacket has light edge-wear with minor tears and chipping. Moderate tanning and creasing, with rubbing and marking. Bestandsnummer des Verkäufers 1675858005MHP
Anzahl: 1 verfügbar
Anbieter: Chiron Media, Wallingford, Vereinigtes Königreich
PF. Zustand: New. Bestandsnummer des Verkäufers 6666-IUK-9781446534946
Anzahl: 10 verfügbar
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
Zustand: New. In. Bestandsnummer des Verkäufers ria9781446534946_new
Anzahl: Mehr als 20 verfügbar
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
PAP. Zustand: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Bestandsnummer des Verkäufers L0-9781446534946
Anzahl: Mehr als 20 verfügbar
Anbieter: PBShop.store US, Wood Dale, IL, USA
PAP. Zustand: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Bestandsnummer des Verkäufers L0-9781446534946
Anzahl: Mehr als 20 verfügbar
Anbieter: THE SAINT BOOKSTORE, Southport, Vereinigtes Königreich
Paperback / softback. Zustand: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days 109. Bestandsnummer des Verkäufers C9781446534946
Anzahl: Mehr als 20 verfügbar
Anbieter: Dale A. Sorenson, Silver Spring, MD, USA
Softcover. Zustand: Very Good. First Edition. Lecture delivered at Vintners' Hall on the eleventh day of October MCMXXXII. London: Printed at the Crozier Press for André L. Simon, [1932]. First Edition. 8vo. 32pp. Beige wraps printed in red; tiny tear to foot of spine, spine slightly toned, very good condition overall. Includes statistics of various exports. G37270.$35.00; 8vo 8" - 9" tall; 32 pages. Bestandsnummer des Verkäufers 12026
Anzahl: 1 verfügbar