The Estimation of Cocoanut Oil in Butter-Fat. R.R.THOMPSON: On the Presence and Detection of Cyanogen in Java, Burma, and Haricot Beans. DUNLOP, Harry: Note on Horse Fat and "Animal" Oil. R.T. THOMPSON: On the Examination of Olive, Linseed and other Oils. DUNLOP, H. The Detection of Beef Fat in Lard. All reprinted from the "Analyst" and the Journal of the Society of Chemical Industry. London, 1906.
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