A Reader's Cookbook - Softcover

Choate, Judith

Softcover

ISBN 10: 1933176342 ISBN 13: 9781933176345

Verlag: Red Rock Press, 2012

Alle Exemplare der Ausgabe mit dieser ISBN anzeigen:

Book by Choate Judith

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Rese�a del editor:

A reader's cookbook that divides the world into 17 literary/culinary regions.

Rese�a del editor:

The pleasure of reading is enhanced by tasting food of the land where a story unfolds or toasting a hero with the beverage of his choice. Who, when reading Tolstoy or Chekov, might not imagine a cherry-preserve sweetened tea? A novel by Kiran Desai or Jhumpa Lahiri leads to saffron-infused basmati. Kathryn Stockett fans will add to their experience by nibbling pralines. Let sophisticates hail Ian Fleming or Jay McInerney with a martini, stirred or shaken. A Reader's Cookbook divides the world into 17 literary/culinary regions, the last covering fictional utopias and dystopias. A reader delving into a world gone awry needs luscious food! Choices allow the word-inspired chef to cook dinner, host a book-club tea or prepare an easily-transported treat. The literary palate is also explored in a smorgasbord of writer quotes on food favorites and other soulful nourishments.

��ber diesen Titel� kann sich auf eine andere Ausgabe dieses Titels beziehen.