Luchow's German Cookbook / The Story and the Favorite Dishes of America's Most Famous German Restaurant (FIFTH PRINTING, SIGNED)

Mitchell, Leonard Jan / With an Introduction and Illustrations by Ludwig Bemelmans

Verlag: Doubleday & Company, Garden City, New York, 1954

Beschreibung

The 1954 fifth printing of a cookbook originally published October 30, 1952. Inscribed to Lyle & Paul and signed in blue nk to the dedication page by author Jan Mitchell and by a second signer, Lester . . . Fovenof? Recipes include the house Roulade of Beef and Smoked Loin of Pork with Sauerkraut and Grapes ("Kassler Rippchen.") Yes, the dover sole was flown in from England, the brook trout from Colorado. 224 pp. including Index. Reduced from $168.

Bestandsnummer des Verkäufers 012741

Bibliografische Details

• Titel: Luchow's German Cookbook / The Story and the Favorite Dishes of America's Most Famous German Restaurant (FIFTH PRINTING, SIGNED)
• Verlag: Doubleday & Company, Garden City, New York
• Erscheinungsjahr: 1954
• Sprache: Englisch
• Einband: Hardcover
• Illustrator: Illustrations by Ludwig Bemelmans
• Druck: 5th or later Printin
• Zustand: Very Good
• Zustand des Schutzumschlags: No Jacket
• Signiert: Inscribed by Author(s)
• Verkäuferkataloge:
  • Cookbooks, cuisine