A very nice copy without flaw. 6 X 9" 244 pages. All too often the wine lover is fed information from a taster rather than from his own palate because the tools necessary, the how-tos of tasting itself, aren't readily available. What is needed to capture the full breadth of wine is a knowledge of how to read your own senses and an understanding of what factors determine your preferences. Step-by-step this book reveals how the experts, and now you, can determine and evaluate wine quality. Bestandsnummer des Verk�ufers 43549

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Bibliografische Details

Titel: WINETASTER'S SECRETS a Step-By-Step Guide to...

Verlag: Warwick Publishing, Toronto

Erscheinungsdatum: 1996

Einband: Soft cover

Zustand: Near Fine

Signiert: Signed by Author(s)

Auflage: Second Printing

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Book by Sharp Andrew

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Welcome to my wonderful on-line book store! It is filled mostly with Cook Books of all sorts and from many countries around the world. We also have an excellent and interesting collection of Fiction and Non- Fiction books that touch on many subjects. Our books are arranged in catalogues and they all have accurate condition descriptions, as well as a little something about the contents of the book. First-class packaging is a priority. Shipping is expensive but you can maximize you shipping dollars by purchasing more than one book at a time. Within Canada 4 books from our collection (up to 5 Kgs in weight) can be shipped for the same cost as one book. Outside of Canada the second book will ship more or less at half-price, it all depends on the weight and destination. I hope you enjoy your visit with us and if you would like more information about a book or have shipping questions just e-mail me at: cookbook@intergate.ca I'm always glad to help, Valerie

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COOK AND BAKERS BOOKS
BC, Canada

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Thank you for shopping at Cook and Bakers Books. We have been selling books on-line since 1999. All of our orders are processed by Abebooks and shipped by Canada Post. Sorry, no personal shopping or phone orders please. If you have any questions please contact us at cookbook@intergate.ca and we will be happy to help.

Valerie Bradshaw
P.O. Box 1903
Parksville, Vancouver Island
British Columbia, Canada

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We use Canada Post as our shipping agent. The cost of OverSeas shipping is calculated on an average sized book weighing under 1 Kg beng sent by Air Mail with a Tracking Number and Insurance. If you Do Not require Speed, Tracking or Insurance less expensive optiions may be available. Please inquire cookbook@intergate.ca

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