1974 International Award of the Institute of Food Technologists [Signed]

Professor Dr. Hisateru Mitsuda [Professor of Nutritional Chemistry at the Department of Food Science and Technology at Kyoto University, Japan]

Verlag: Published by Nutritional Chemistry at the Department of Food Science and Technology at Kyoto University, Japan First Edition . 1974., 1974

Beschreibung

First edition hard back binding in publisher's original navy cloth covers, gilt title lettering to the spine and to the upper panel. 8vo. 8½'' x 6''. Contains 34 printed pages of text with colour photographs throughout. Fine condition book in Very Good condition dust wrapper with slight soiling to the pale grey paper. Dust wrapper supplied in archive acetate film protection, it does not adhere to the book or to the dust wrapper. SIGNED by the author Professor Dr. Hisateru Mitsuda to the front free end paper in English and Japanese. Member of the P.B.F.A. NUTRITION (Nutrients). Bestandsnummer des Verkäufers 79282

Bibliografische Details

Titel: 1974 International Award of the Institute of...

Verlag: Published by Nutritional Chemistry at the Department of Food Science and Technology at Kyoto University, Japan First Edition . 1974.

Erscheinungsdatum: 1974

Einband: Hardcover

Zustand des Schutzumschlags: Schutzumschlag

Signiert: Signatur des Verfassers

Auflage: 1. Auflage