From Julia Child's Kitchen [Signed First Edition]

Child, Julia

Verlag: Alfred A. Knopf, New York, 1975

Beschreibung

Stated First Edition at copyright page. Signed by Julia Child and Paul Child at front endpaper: "Julia Child, Paul Child." Textured, semi-gloss pictorial boards, light shelf wear. Unique tinted cover image of oventop w/pots, pans, utensils and food, and classic blue spine design w/white titles on red fields. Pages near fine, no writing. Bind fine, square; hinges intact. Dust wrapper moderate shelf wear, chip, crease, toning; unclipped 15.00, protected in fine clear sleeve. Code 10/75 at back flap. Rare near fine signed first edition in good original wrapper. One of the first, most important, and most successful, cookbooks by America's beloved Julia Child. Using a very accessible approach to French cooking from an American point of view, presented here are recipes and techniques for the beginner as well as the more advanced cook, using easily available ingredients for everything from soups and appetizers to dessert. Black and white drawings and photographs throughout along with inspirational photography of old France bistros and restaurantes. 687 pages plus thorough twenty-six page index and Note About the Author. Size: 8vo - over 7¾" - 9¾" tall. Bestandsnummer des Verkäufers 022061

Bibliografische Details

Titel: From Julia Child's Kitchen [Signed First ...

Verlag: Alfred A. Knopf, New York

Erscheinungsdatum: 1975

Einband: Hard Cover

Illustrator: Child, Paul (Drawings and Photographs); Walton, Albie (Additional Technical Photographs)

Zustand: Fine

Zustand des Schutzumschlags: Very Good

Signiert: Signed by Author

Auflage: First Edition.

Art des Buches: Book