Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes

McGee, Harold

Verlag: Penguin Press, 2010

Zustand: As New Hardcover

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Beschreibung

Very fine first edition hardcover, SIGNED by McGee on the half-title page. White boards, blue lettering. Jacket very fine, no edge wear, not price-clipped. (Thomas Keller:) Harold has given us a true understanding of the interaction foods have with one another - he is the most important authority on the subject. 553 pages. M05185. Bestandsnummer des Verk�ufers M05185

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Bibliografische Details

Titel: Keys to Good Cooking: A Guide to Making the ...

Verlag: Penguin Press

Erscheinungsdatum: 2010

Einband: Hardcover

Zustand: As New

Zustand des Schutzumschlags: As New

Signiert: Signed by Author(s)

Auflage: 1st Edition

Anbieterinformationen

The Groaning Board is a retail internet sales business in Berkeley, California. We specialize in Cookery, Art, Modern Firsts, some Genre Fiction (Mystery, Sci-Fi and Fantasy) as well as a few oddities. Customers are encouraged to contact us first by e-mail or phone to place orders or to make inquiries.

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