The Market Book, Containing a Historical Account of the Public Markets in the Cities of New York, Boston, Philadelphia, and Brooklyn. With a Brief Description of Every Article of Human Food Sold Therein. The Introduction of Cattle in America, and Notices of Many Remarkable Specimens

De Voe, Thomas F.

Verlag: Printed for the Author, New York, 1862

Beschreibung

Contemporary half morocco and cloth, gilt-stamped lettering on upper board and spine; 8vo; pp. [i]-xiv, [15]-621. Presentation copy, "From the Author" stamped in gilt on upper board (the recipient's name, stamped in gilt above, has been roughly rubbed away). Though the title-page indicates a two-volume work, library records suggest that only one was published. Spine a bit sunned; light scuffing along joints and edges of boards. Internally clean and unmarked. Bestandsnummer des Verkäufers WB14167

Bibliografische Details

Titel: The Market Book, Containing a Historical ...

Verlag: Printed for the Author, New York

Erscheinungsdatum: 1862

Einband: Hardcover

Zustand: Very Good

Signiert: Signatur des Verfassers

Auflage: First Edition.