The Alaska Homegrown Cookbook: The Best Recipes from the Last Frontier - Softcover

Books, Alaska Northwest

Softcover

ISBN 10: 0882408577 ISBN 13: 9780882408576

Verlag: Alaska Northwest Books, 2011

Über diesen Titel

Críticas:

In this diverse cookbook, you will find recipes that are simple and sophisticated written by authors who wrote from wilderness cabins by candlelight or from their professional urban kitchens....This book offers you an entire Alaska coobook collection in one volume. From the Introduction " In this diverse cookbook, you will find recipes that are simple and sophisticated written by authors who wrote from wilderness cabins by candlelight or from their professional urban kitchens....This book offers you an entire Alaska coobook collection in one volume. From the Introduction"

Reseña del editor:

Compiled by the editors of Alaska Northwest Books, The Alaska Homegrown Cookbook contains the best recipes from dozens of Alaska Northwest cookbooks published over the past forty years. It includes appetizers, salads and soups, native fruits and vegetables, baking and desserts, beef, poultry and of course, seafood. In addition there is a section on recipes for wild game as well as side dishes, and even beverages such as Alaska Cranberry Tea.

Here are over 200 of the best recipes from the Last Frontier with an introduction by Alaskan chef, Kirsten Dixon. Illustrated with line drawings and black and white photos. A must have for Native Alaskans and visitors alike.

Über diese Auflage

• Verlag: Alaska Northwest Books
• Erscheinungsdatum: 2011
• ISBN 10: 0882408577
• ISBN 13: 9780882408576
• Einband: Tapa blanda
• Anzahl der Seiten: 226