Lean Bean Cuisine: Over 100 Tasty Meatless Recipes from Around the World - Softcover

Solomon, Jay

Softcover

ISBN 10: 1559584386 ISBN 13: 9781559584388

Verlag: Prima Publishing,U.S., 1994

Inhaltsangabe

Book by Solomon Jay

Über diesen Titel

Reseña del editor:

Gathers international-style vegetarian recipes for soups, chilis, stews, salads, appetizers, main dishes, side dishes, and breakfasts that feature beans

Nota de la solapa:

Meatless Recipes for the World’s Most Perfect Protein!
Discover recipes that are healthful, lean, and sophisticated. Here, Jay Solomon transforms beans into exciting an adventurous meals. The humble legume inspires a delicious array of soups, salads, entrees, and side dishes. From the shores of the Mediterranean to the islands of the Caribbean, from the American Southwest to South America, and from Africa to Asia, these updated and delicious meatless bean dishes include:
·Jamaican Red Pea Soup
·Saint Lucian Pumpkin and White Bean Soup
·Creole Veggie and Red Bean Jambalaya
·Mediterranean Couscous and Lentil Salad
·Pesto Navy Bean Soup with Red Bell Peppers
·Warm Quinoa, Corn, and Cranberry Salad
·Native American Posole
·West African Groundnut Stew
Each recipe includes a complete nutritional breakdown.

Über diese Auflage

• Verlag: Prima Publishing,U.S.
• Erscheinungsdatum: 1994
• ISBN 10: 1559584386
• ISBN 13: 9781559584388
• Einband: Tapa blanda
• Anzahl der Seiten: 248