Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers: An Independent Guide with Master Recipes from a BBQ Champion - Softcover
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"I've had the pleasure of knowing and competing against Bill for many years on the BBQ circuit. This book is just like him: intense, fun and thorough. Bill knows how to consistently produce world-class BBQ, and now you will too." --Andy Husbands, Chef at Tremont 647 and author of Wicked Good Barbecue and Grill to Perfection "What's the secret to great barbecue? Pay attention and learn from the best pitmaster. That's why you need this book-Bill Gillespie is one of the best!" --Ardie A. Davis (Remus Powers, PhB), barbecue judge, cook and author of America's Best Ribs and America's Best BBQ "Bill Gillespie is a Jack Daniel's World Champion. He loves all things wood, fire and meat! From the backyard to the competition circuit, Bill knows the ins and outs of how to make the most of any grill. Bill is a true example of an Ambassador of all things BBQ and grilling." --Danielle Dimovski, Pitmaster of Diva Q, host of "BBQ Crawl" "Bill is among America's most innovative and talented pitmasters." --Heath Hall, owner of Pork Barrel BBQ Sauces
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Bill Gillespie is a member of the award-winning BBQ team, Smokin' Hoggz. Together, they have won numerous competitions, including the Jack Daniel's World Champion Invitational, and Bill's weapon of choice is the Weber Smokey Mountain Cooker. Delicious creations that Bill produces on his cooker include Pulled Pork with Root Beer BBQ Sauce, Stuffed Sausage with Prosciutto and Cream Cheese, and Maple Glazed Salmon. Not only will Bill show readers exactly how to master the Weber Smokey Mountain Cooker, but he'll also provide his most-prized recipes to cook on the grill. Bill makes cooking on the Weber Smokey Mountain Cooker easy, with simple instructions, personal anecdotes and of course, 85 out-of-this-world recipes. Whether readers are just starting out, or are more seasoned and looking to up their BBQ skills, with this guide they will be creating delicious dishes that'll wow the whole neighbourhood.
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- VerlagPalgrave Macmillan
- Erscheinungsdatum2015
- ISBN 10 1624140998
- ISBN 13 9781624140990
- EinbandTapa blanda
- Auflage1
- Anzahl der Seiten192
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Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers: An Independent Guide with Master Recipes from a BBQ Champion by Gillespie, Bill [Paperback ]
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Page Street Publishing
(2015)
ISBN 10: 1624140998
ISBN 13: 9781624140990
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Buchbeschreibung Soft Cover. Zustand: new. Bestandsnummer des Verkäufers 9781624140990
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Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers Format: Paperback
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(2015)
ISBN 10: 1624140998
ISBN 13: 9781624140990
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Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers : An Independent Guide With Master Recipes from a BBQ Champion
Verlag:
Page Street Publishing
(2015)
ISBN 10: 1624140998
ISBN 13: 9781624140990
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Softcover
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Buchbeschreibung Zustand: New. Bestandsnummer des Verkäufers 22285300-n
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Secrets to Smoking on the Weber Smokey Mountain Cooker and O (Paperback)
Verlag:
Page Street Publishing Co., Essex
(2015)
ISBN 10: 1624140998
ISBN 13: 9781624140990
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Buchbeschreibung Paperback. Zustand: new. Paperback. Learn To Make Delicious, Next-Level Barbecue From a Smoking Pro. Use your WSM and other smokers to take your barbecue to the next level. This book includes incredible recipes combined with all the secrets to making great-tasting, succulent and perfectly cooked barbecue every time. Keep an eye out for the pulled pork recipe that won "the Jack," and the brisket recipe that got a perfect score at the American Royal Barbecue Invitational Contest. Bill Gillespie, regular guy turned barbecue champion, whose team recently won Grand Champion of the American Royal Barbecue Invitational, shares all of his outstanding recipes and specific techniques for making the best ribs, pulled pork and barbecue chicken in the country, if not the world. On top of the traditional competition-winning offerings, he shares an amazing selection of his favorite dishes he cooks at home, including Pulled Pork with Root Beer Barbecue Sauce, Maple Glazed Salmon, and Stuffed Sausages with Prosciutto and Cream Cheese, among others. If you own a Weber Smokey Mountain Cooker or a similar smoker, this book is a must have. The techniques and secrets offered here will take your best recipe and make it a show stopper. With this must-have collection of recipes you will impress your family and friends with your amazing backyard cooking abilities. With simple instructions, personal anecdotes and 85 recipes, the author makes cooking on the Weber Smokey Mountain Cooker easy. He helps the readers who are just starting out, or are more seasoned and looking to up their BBQ skills, to create delicious dishes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Bestandsnummer des Verkäufers 9781624140990
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Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers: An Independent Guide with Master Recipes from a BBQ Champion
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Page Street Publishing
(2015)
ISBN 10: 1624140998
ISBN 13: 9781624140990
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Buchbeschreibung Paperback. Zustand: new. New. Fast Shipping and good customer service. Bestandsnummer des Verkäufers Holz_New_1624140998
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Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers: An Independent Guide with Master Recipes from a BBQ Champion
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Page Street Publishing
(2015)
ISBN 10: 1624140998
ISBN 13: 9781624140990
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Buchbeschreibung Zustand: New. Book is in NEW condition. Bestandsnummer des Verkäufers 1624140998-2-1
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Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers : An Independent Guide With Master Recipes from a BBQ Champion
Verlag:
Page Street Publishing
(2015)
ISBN 10: 1624140998
ISBN 13: 9781624140990
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Buchbeschreibung Zustand: New. Bestandsnummer des Verkäufers 22285300-n
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Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers: An Independent Guide With Master Recipes from a Bbq Champion
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Page Street Pub Co
(2015)
ISBN 10: 1624140998
ISBN 13: 9781624140990
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Buchbeschreibung Paperback. Zustand: Brand New. 192 pages. 9.00x7.00x1.00 inches. In Stock. Bestandsnummer des Verkäufers 1624140998
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Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers
Verlag:
Page Street Publishing Co.
(2015)
ISBN 10: 1624140998
ISBN 13: 9781624140990
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Softcover
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Buchbeschreibung Zustand: New. With simple instructions, personal anecdotes and 85 recipes, the author makes cooking on the Weber Smokey Mountain Cooker easy. He helps the readers who are just starting out, or are more seasoned and looking to up their BBQ skills, to create delicious dishes. Num Pages: 192 pages, 60 full colour photos. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 231 x 205 x 16. Weight in Grams: 624. . 2015. Paperback. . . . . Books ship from the US and Ireland. Bestandsnummer des Verkäufers V9781624140990
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Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers: An Independent Guide with Master Recipes from a BBQ Champion
Verlag:
Page Street Publishing
(2015)
ISBN 10: 1624140998
ISBN 13: 9781624140990
Neu
Softcover
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Buchbeschreibung Zustand: new. Bestandsnummer des Verkäufers FrontCover1624140998
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