RED WINE GUIDE (Pb): A Complete Introduction to Choosing Red Wines - Softcover

Ainsworth, Jim; Woods, Simon

Softcover

ISBN 10: 1840006285 ISBN 13: 9781840006285

Verlag: Mitchel Beazley, 2002

Inhaltsangabe

Book by Ainsworth Jim

Über diesen Titel

Reseña del editor:

A guide to the myriad styles of red wine available through retailers, mail-order, and supermarkets today, this introduction explores wines from all over the world and features clear A - Z entries to help you discover which styles, regions and grape varieties best suit which tastes. The character and background of each style of red wine is explored, with tips on matching wine with food and essential information about wine laws. The guide is a useful companion for anyone who wishes to experiment with red wines without making expensive mistakes.

Biografía del autor:

Jim Ainsworth is editor of the Good Food Guide, edits The Sunday Times Wine Club's Wine Times magazine and has a weekly food column in the Observer. He wrote the first edition of the White Wine Guide which, with its partner the Red Wine Guide, won the Deinhard/Wine magazine Book of the Year. Jim has also been a successful restaurateur and has used the insight this has given him into how people choose wine to compile these guides. Simon Woods is wine correspondent for The Financial Times and co-author of the Which? Wine Guide, which won the Rose Award at the 1997 Prix du Champagne Lanson. He is also the author of Vine to Bottle and writes regularly for Wine magazine. He has appeared regularly on radio and television.

Über diese Auflage

• Verlag: Mitchel Beazley
• Erscheinungsdatum: 2002
• ISBN 10: 1840006285
• ISBN 13: 9781840006285
• Einband: Tapa blanda
• Anzahl der Seiten: 192