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Verlag: Houghton Mifflin Harcourt Publishing Company, 2002
ISBN 10: 0618254358ISBN 13: 9780618254354
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Good. Reprint. Used book that is in clean, average condition without any missing pages.
Mehr Angebote von anderen Verkäufern bei AbeBooks
Gebraucht ab EUR 3,83
Mehr entdecken Erstausgabe Signiert
Verlag: Chapters Publishing, 1995
ISBN 10: 1881527948ISBN 13: 9781881527947
Anbieter: SecondSale, Montgomery, IL, USA
Buch
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Mehr Angebote von anderen Verkäufern bei AbeBooks
Neu ab EUR 18,17
Gebraucht ab EUR 4,06
Mehr entdecken Hardcover Softcover Erstausgabe Signiert
Verlag: Rux Martin/Houghton Mifflin Harc, 2005
ISBN 10: 0618393307ISBN 13: 9780618393305
Anbieter: Half Price Books Inc., Dallas, TX, USA
Buch
Hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Mehr Angebote von anderen Verkäufern bei AbeBooks
Neu ab EUR 7,32
Gebraucht ab EUR 2,87
Mehr entdecken Hardcover Erstausgabe Signiert
Verlag: Houghton Mifflin (Trade), 2002
ISBN 10: 0618254358ISBN 13: 9780618254354
Anbieter: Columbia Books, ABAA/ILAB, MWABA, Columbia, MO, USA
Buch Erstausgabe
2002 Foo, Susanna CHINESE CUISINE Foreward by Amy Tan Boston: Houghton Mifflin, c2002 first printing 352pp index, color photos Louis Wallach Sm 4to As new paperbound copy.
Verlag: Houghton Mifflin Company, Boston, 2002
ISBN 10: 0618254358ISBN 13: 9780618254354
Buch Erstausgabe
Softcover. Zustand: Fine. Zustand des Schutzumschlags: No Dust Jacket. Illustrated by Louis B. Wallach (illustrator). First Edition. 1. James Beard Foundation Award for Excellence seal on cover, full color illustration with purple, black and red lettering, forward by Amy Tan. . Volume has small red mark on fore-edge, small scratch on rear cover, slight tear to lower edge of spine, very little shelf-wear. . Color Photographs. Large 8vo 9" - 10" tall. 352 pp.
Zustand: Good. Good condition. Writing inside. (Chinese Cooking, Cookbook).
Verlag: Houghton Mifflin, New York, 2005
ISBN 10: 0618393307ISBN 13: 9780618393305
Buch Erstausgabe Signiert
Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Fine. Illustrated by Tina Rupp (illustrator). First Edition; First Printing. Color photographs by Tina Rupp. Boston & New York: Houghton Mifflin, 2005. First Edition, First Printing. 10.25 x 9.75 in. xv,336pp, Index. Colorfully illustrated glazed boards. Fine condition in near fine dj (tiny nick to head of spine). Signed by the author, and inscribed to no one, "Healthy & Happy Cooking". ISBN 0618393307; Color Photographs; 10.25 x 9.75 inches; 336 pages; Signed by Author.
Verlag: Chapters Publishing, 1995
ISBN 10: 1881527948ISBN 13: 9781881527947
Buch Signiert
Zustand: Very Good. Signed Copy . Very Good dust jacket. Inscribed by author on half title page.
Verlag: Chapters Publishing, Ltd, Shelburn, VT, 1995
Anbieter: Austin's Antiquarian Books, Wilmington, VT, USA
Erstausgabe
Hardcover. Zustand: Very good. Zustand des Schutzumschlags: very good. First Edition. (Shelburn, VT: Chapters Publishing, Ltd., 1995. Quarto (7.5" x 10.5"), tan boards, gilt. 352pp. with index. Map endpapers. Beautiful color photography by Louis B. Wallach. Former owner's embossed stamp. With a foreword by Amy Tan.
Verlag: Chapters Publishing Ltd, Shelburne, 1995
ISBN 10: 1881527948ISBN 13: 9781881527947
Anbieter: Second Story Books, ABAA, Rockville, MD, USA
Buch Erstausgabe Signiert
Hardcover. First Edition. Octavo. VG Hardcover w/ Good Dustjacket; grey spine with black and pink lettering; DJ has minor creasing to top and bottom edges and corners; boards show some creasing but otherwise clean; binding tight; text block clean; color photographs and b/w illus. throughout; maps on endpapers; INSCRIBED BY AUTHOR ON TITLE PAGE; 352 pp. 1346969. FP New Rockville Stock.
Verlag: Houghton Mifflin, Boston, 2005
Anbieter: Lorne Bair Rare Books, ABAA, Winchester, VA, USA
Erstausgabe
First Edition. First printing. Quarto. Pictorial glazed boards (Hardcover); dustjacket; 336pp; illus. Tight, fine copy in crisp, unclipped dustwrapper - a new-appearing copy.
Verlag: 0
Anbieter: Columbia Books, ABAA/ILAB, MWABA, Columbia, MO, USA
0 Foo, Susanna SUSANNA FOO CHINESE CUISINE; THE FABULOUS FLAVORS AND INNOVATIVE RECIPES OF NORTH AMERICA'S FINEST CHINESE COOK Shelburne, VT: Chapters, c1995 352pp, 4to, b/w ill and color photos, new in d/w,