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Verlag: Ediciones Larousse Sa De Cv, 2013
ISBN 10: 9702222125ISBN 13: 9789702222125
Anbieter: Irish Booksellers, Portland, ME, USA
Buch
Zustand: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Verlag: Ediciones Larousse, 2022
ISBN 10: 6072123740ISBN 13: 9786072123748
Anbieter: GreatBookPrices, Columbia, MD, USA
Buch
Zustand: New.
Mehr Angebote von anderen Verkäufern bei AbeBooks
Neu ab EUR 14,48
Gebraucht ab EUR 17,62
Mehr entdecken Hardcover
Verlag: University of California Press, 2012
ISBN 10: 0520261119ISBN 13: 9780520261112
Anbieter: Wizard Books, Long Beach, CA, USA
Buch
Hardcover. Zustand: new. New.
Mehr Angebote von anderen Verkäufern bei AbeBooks
Neu ab EUR 15,72
Gebraucht ab EUR 19,11
Mehr entdecken Hardcover
Verlag: Corporacion Mexicana De Restaurantes, Lindero Ediciones., Mexico, 2001
ISBN 10: 968534311XISBN 13: 9789685343114
Anbieter: Casa del Libro A Specialty Bookstore, Sultan, WA, USA
Buch Erstausgabe
Hardcover. Zustand: New. Zustand des Schutzumschlags: NEW JACKET. First Edition. Cocina Yucateca. Restaurante Los Almendros. NUEVO/BRAND NEW.
Verlag: Larousse Mexico, 2013
ISBN 10: 6072106196ISBN 13: 9786072106192
Anbieter: thebookforest.com, San Rafael, CA, USA
Buch
Zustand: Good. Binding is unblemished, text block is clean, boards straight, without highlights or markings. Mild rubbing/chipping to dust wrapper edges. Previous library copy with usual markings/stickers or stamps. Well packaged and promptly shipped from California. Partnered with Friends of the Library since 2010.
Mehr Angebote von anderen Verkäufern bei AbeBooks
Neu ab EUR 72,88
Gebraucht ab EUR 39,84
Mehr entdecken Hardcover
Verlag: Universidad Nacional Autonoma de Mexico, 2010
ISBN 10: 6070212576ISBN 13: 9786070212574
Anbieter: ThriftBooksVintage, Tukwila, WA, USA
Buch
Paperback. Zustand: Very Good. No Jacket. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. An excellent copy, gently worn; Pages free of markings; Secure packaging for safe delivery. 1.4.
Mehr Angebote von anderen Verkäufern bei AbeBooks
Neu ab EUR 101,27
Gebraucht ab EUR 80,56
Mehr entdecken Softcover
Verlag: LAROUSSE, 2014
ISBN 10: 9702222133ISBN 13: 9789702222132
Buch
Couverture souple. Zustand: bon. RO40273610: 2014. In-4. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 144 pages augmentées de nombreuses photos en couleur pleine page . Plats contrepliés . . . . Classification Dewey : 641.5-Cuisine, art culinaire.
Verlag: FUNDACION HERDEZ, MÉXICO D.F., 1999
ISBN 10: 9685011087ISBN 13: 9789685011082
Anbieter: LIBRERÍA COCHERAS-COLISEO, San Lorenzo de El Escorial, MADRI, Spanien
Buch
Paginas: 325,00 Idioma: ESPAÑOL.
Anbieter: DMBeeBookstore, Buenos Aires, BA, Argentinien
Tapa Blanda. Zustand: New. FOTOS: No dude en pedir mas fotos. Ejemplar Nuevo.
Verlag: LAROUSSE, 2013
ISBN 10: 6072102433ISBN 13: 9786072102439
Anbieter: Iridium_Books, DH, SE, Spanien
Buch
Zustand: Used - Good.
Verlag: Clio Editorial Publishing, 1998
ISBN 10: 9706630945ISBN 13: 9789706630940
Anbieter: Salish Sea Books, Bellingham, WA, USA
Buch
Zustand: Good. Good++; Hardcover; Covers are still glossy with a few light handling-marks; Unblemished textblock edges; The endpapers and all text pages are clean and unmarked; The binding is excellent with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Large Format (Quatro, 10.75" - 11.75" tall); Heavy (5.4 lbs); Large book; Text is in Spanish; Red & black covers with Mexican food illustrations & title in black lettering on a white background; 1998, Clio Editorial Publishing; 624 pages; "Diccionario Enciclopedico De Gastronomia Mexicana (Spanish Edition)," by Ricardo Munoz Zurita.